GLAZED HAM

Glazed Ham image

Provided by Kris Wessel

Categories Bourbon Roast Christmas Dinner Meat Ham Clove Jam or Jelly Orange Juice Peanut Free Tree Nut Free Soy Free

Yield Makes 10 to 12 servings

Number Of Ingredients 12

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Ingredients

1 (10- to 12-pound) fully cooked, trimmed, bone-in smoked ham (shank end), room temperature
2 cups freshly squeezed orange juice
1/2 cup packed dark brown sugar
3/4 cup bourbon
1/2 cup guava or apple jelly, warmed
2 large shallots, peeled and thinly sliced
3 whole allspice
3 whole cloves
Zest of 1 orange plus 2 oranges cut into 1/4-inch-thick slices
1 (2-inch-long) piece fresh ginger, peeled and grated
Special Equipment
1 (10- by 14-inch) roasting pan; toothpicks; pastry brush

Steps:

Position a rack in the lower third of oven and preheat to 325°F.
Using a sharp knife, score the fat covering the ham in a 3/4-inch-wide diamond pattern (do not cut into the meat). Place the ham in a 10-by-14-inch roasting pan and add 1 cup water. Roast the ham for 2 hours.
While the ham is roasting, prepare the glaze: In a heavy, medium saucepan over moderately low heat, combine 1 cup orange juice, brown sugar, and bourbon. Bring to a simmer and continue simmering for 10 minutes. Add the guava or apple jelly, shallots, allspice, and cloves, and continue simmering until slightly reduced, about 5 minutes. Add the orange zest and the remaining 1 cup orange juice, and bring to a boil. Continue boiling until thickened, about 5 minutes. Add the orange slices and fresh ginger, and cook until the orange slices are tender, about 2 minutes.
Once the ham has been in the oven for two hours, drape the glazed orange slices over the ham, securing them with toothpicks, and brush the ham and oranges with about 1/2 cup of glaze, reserving the remainder for serving. Continue roasting the ham until an instant-read thermometer inserted into the thickest part registers 145°F, about 30 minutes.
To Serve:
Remove the toothpicks from the ham and arrange the orange slices on a platter. Slice the ham and arrange on top of the oranges. Warm the remaining glaze and serve alongside.

Sasah Sinoyolo

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This glazed ham recipe is the best I've ever tried. It's so easy to make and the results are always delicious. I highly recommend it!

jamilu salis

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I'm not a big fan of ham, but this glazed ham recipe changed my mind. The ham was cooked perfectly and the glaze was amazing.

Md Najmul hosun

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This glazed ham recipe is a must-try for any ham lover. It's the perfect combination of sweet and savory.

The Bryophyta Nursery

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I highly recommend this glazed ham recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.

deeder baby

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This glazed ham recipe is a great way to impress your guests. It's sure to be a hit at any party or gathering.

Yvonne Kendi

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I love this glazed ham recipe. It's so easy to make and the results are always delicious.

Kaylee Zaccardelli

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I've tried several glazed ham recipes, but this one is definitely the best. The glaze is perfect and the ham is always cooked to perfection.

Hayden Kun

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This glazed ham recipe is a family favorite. We make it every year for Christmas dinner.

Md fakrul Islam

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I made this glazed ham recipe for Easter dinner and it was a huge hit. The ham was cooked to perfection and the glaze was delicious.

Jorge Caquias

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This glazed ham recipe is easy to follow and the results are amazing. The ham is juicy and flavorful, and the glaze is the perfect finishing touch.

Chamika Ishan

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I was a little hesitant to try this glazed ham recipe because I'm not a big fan of ham, but I was pleasantly surprised. The ham was cooked perfectly and the glaze was amazing!

animat3s

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This glazed ham recipe is a keeper! I've made it several times and it's always a hit. The glaze is delicious and the ham is always moist and flavorful.

tik tok zoon

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I've tried many glazed ham recipes over the years, but this one is definitely my favorite. The glaze is perfectly balanced and the ham is always cooked to perfection.

I AM Quetta

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I made this glazed ham for Christmas dinner and it was a huge success. Everyone loved it!

Kayla

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This is the best glazed ham recipe I've ever tried. The glaze is incredible and the ham is fall-off-the-bone tender.

Dark king Kings

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I found this glazed ham recipe to be easy to follow and the results were delicious. The ham was cooked perfectly and the glaze was the perfect balance of sweet and savory.