GLAZED NUTS
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease a baking sheet.
- In a large bowl, beat egg white until foamy. Stir in brown sugar, cinnamon, cloves, ginger, and vanilla. Add nuts, and stir to coat. Spread evenly onto prepared pan.
- Bake for 30 minutes, stirring occasionally, or until well toasted and golden brown. Remove from oven, and cool completely.
- Store in an airtight container.
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khanyisile mkhize
[email protected]These glazed nuts are a great addition to any dessert.
Joseph Johnson 3rd
[email protected]I love the combination of sweet and salty in these glazed nuts.
Honya Sardar
[email protected]These glazed nuts are the perfect gift for any occasion.
MD:ANOWAR HOSSIN
[email protected]I've tried several different recipes for glazed nuts and this one is by far the best.
Paul Gitau
[email protected]These glazed nuts are a healthy and delicious snack.
Md Ridoy Hossen
[email protected]I love that these glazed nuts are made with all natural ingredients.
shafqat jaan
[email protected]These glazed nuts are a great way to use up leftover nuts.
PLUNGER GANG
[email protected]I've made these glazed nuts several times and they always turn out perfectly.
Hailey Carter
[email protected]These glazed nuts are so easy to make. I love that I can customize them with my favorite flavors.
tahir masood
[email protected]I made these glazed nuts for a party and they were a huge hit! Everyone loved them.
hahaha haha
[email protected]These glazed nuts are the perfect snack! They're sweet, crunchy, and addictive.