GLAZED PORK CHOPS WITH SPICED ONION MARMALADE
Categories Onion Pork Bake Father's Day Dinner Spring Bon Appétit
Yield Makes 6 Servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F. Spray baking sheet with vegetable oil spray. Whisk next 5 ingredients in small bowl to blend. Sprinkle pork chops with salt and pepper. Brush generous 1 tablespoon glaze on each side of pork chops. Place chops on prepared baking sheet. Bake until thermometer inserted into center registers 150°F, about 20 minutes. Serve with warm Spiced Onion Marmalade.
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Naieem Khan
[email protected]I love the fact that this recipe is so versatile. You can use different types of fruit in the marmalade, and you can adjust the spices to your own taste.
Ram Chabila
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover pork chops.
Daniel Martinez
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Tulsi Kafle
[email protected]I made this dish for my family and they all loved it! Even my picky eater son ate his entire pork chop.
GLODEL ILUNGA
[email protected]I'm not a fan of pork chops, but I thought this recipe was pretty good. The marmalade was especially tasty.
Birendra Kathayat
[email protected]This recipe is a great starting point. I would encourage people to experiment with different spices and ingredients to find their own perfect combination.
Nikki Edwards
[email protected]Overall, this dish was good. I would make it again, but I would make a few changes to the recipe.
Rai Qadar
[email protected]The marmalade was a bit too spicy for my taste. I think I would have preferred a milder spice level.
Spencer Robinson
[email protected]The pork chops were a bit dry. I think I should have cooked them for a shorter amount of time.
Tanya Boyce
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred a more savory marmalade.
Sabrina Harrell
[email protected]I loved this recipe! The pork chops were cooked perfectly and the marmalade was delicious. I served it with roasted vegetables and it was a perfect meal. I will definitely be making this dish again.
Catalina Paxman
[email protected]These glazed pork chops were easy to make and turned out great! The pork chops were tender and juicy, and the marmalade added a nice sweetness. I will definitely be making this dish again.
Mrs Zakria
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork chops. But I'm so glad I did! The pork chops were cooked perfectly and the marmalade was delicious. I'll definitely be making this dish again.
Mir Ha di
[email protected]This recipe is a keeper! The pork chops were so tender and flavorful. I loved the combination of sweet and savory flavors in the marmalade. I will definitely be making this dish again and again.
George Haza IV
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the pork chops and the marmalade. I even got a few requests for the recipe.
Olalekan Ifetayo
[email protected]I followed the recipe exactly and the pork chops turned out amazing! The flavors were well-balanced and the pork was cooked to perfection. My husband and I both loved it.
Janeika Davenport
[email protected]These glazed pork chops were a hit with my family! The meat was tender and juicy, and the spiced onion marmalade was the perfect complement. I will definitely be making this dish again.