GLAZED PRUNE CAKE
Wonderfully simple, old-fashioned recipe for a very moist and delicious cake. This was my grandmother's recipe, and four generations have enjoyed it over the years.
Provided by Diana Thompson
Categories Dessert
Time 1h5m
Yield 1 13x9 cake
Number Of Ingredients 16
Steps:
- Combine the dry ingredients in a large mixing bowl.
- Add all the remaining ingredients and mix well.
- Pour the batter into a greased and floured 13x9 pan and bake at 350 degrees for 50 minutes.
- While the cake is baking, combine all the glaze ingredients in a small saucepan and cook slowly over medium heat until thickened slightly.
- When the cake is done, remove it from the oven; prick holes over the surface of the hot cake with a fork, and pour the glaze over the top.
- Cover and allow to cool slightly before serving (this allows the glaze to soak down into the cake).
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Alexander Agulefo
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great!
Sbusiso Ziba
[email protected]This cake was a bit too sweet for my taste, but overall it was a good recipe.
Praise Nengi
[email protected]I would give this recipe a 3 out of 5. It was easy to make, but the flavor was just okay.
Asghar Asghar
[email protected]This cake was a bit too dry for my taste.
Marcos Sousa
[email protected]I'm not a big fan of prunes, but this cake was surprisingly good. The glaze really made the difference.
Ebony Saunders
[email protected]Easy to make and so good!
Abdulkadir Umar faruk
[email protected]Delicious!
Siyanda Mabuza
[email protected]This cake was a big hit at my dinner party. Everyone loved the unique flavor and the moist texture. I'll definitely be adding this recipe to my regular rotation.
Bnd Tmg
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I would have liked. It was still tasty, but I'll have to experiment with different ingredients next time.
Tiernank21 keys
[email protected]This was my first time making a glazed prune cake, and it turned out great! The cake was moist and flavorful, and the glaze was the perfect amount of sweetness. I will definitely be making this cake again.
Jeffrey Martin
[email protected]I was pleasantly surprised by how easy this cake was to make. It came out perfectly and the flavor was divine! The glaze was the perfect finishing touch. I'll definitely be making this cake again.
Yared Asmelash
[email protected]This cake was a bit too sweet for my taste, but it was still enjoyable. The glaze was a bit runny, but it added a nice flavor to the cake. Overall, it was a good recipe, but I would probably make a few changes next time.
Shahram Tahere
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and the results are always delicious. The cake is moist and flavorful, and the glaze adds a nice touch of sweetness. I highly recommend this recipe!
Tafawa Abdul
[email protected]This glazed prune cake was a delightful treat! The combination of sweet and tangy flavors was perfect, and the cake was incredibly moist and flavorful. I followed the recipe exactly and it turned out beautifully. My family loved it!