GLAZED SALMON MISO SOUP RICE BOWL
Stretch just half a pound of salmon to feed four people in this satisfying miso-based soup. At only two ounces of fish per person, you may be able to spring for the ocean-friendly wild caught variety.
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat a broiler with a rack set 4 inches from the heating element. Line a baking sheet with foil.
- Whisk together 2 tablespoons of the soy sauce, the sugar and lemon juice in a medium bowl. Add the salmon and coat on all sides. Marinate at room temperature for 10 minutes, turning the salmon periodically. Place the salmon skin-side down on the prepared baking sheet. Broil until just cooked through, 4 to 8 minutes, depending on the thickness of the fillet. Cool enough to handle, then flake off bite-size pieces of salmon with a fork.
- Combine 6 cups water, the remaining 1 tablespoon soy sauce, the ginger and scallion whites in a large saucepan. Bring to a boil and reduce to a simmer. Simmer for 10 minutes. Remove the ginger and scallions with a slotted spoon and discard. Whisk in the miso. Add the mushrooms and bok choy, and cook until the mushrooms are tender and the bok choy leaves wilt, about 2 minutes.
- Mound 1 cup of the hot rice into four bowls. Ladle the vegetables and miso broth around the rice. Top each with some flaked salmon, sliced scallion greens, seaweed and a generous sprinkling of sesame seeds. Serve with sambal on the side if using.
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Oh God
[email protected]I followed the recipe and the dish turned out great! The salmon was cooked perfectly and the glaze was delicious. The miso soup was also very good. I would definitely make this again.
Victor Chibuike
[email protected]This dish was easy to make and turned out great! The salmon was moist and flaky, the glaze was flavorful, and the miso soup was delicious. I served it over rice and it was a perfect meal.
Md Monim Rahaman
[email protected]I loved this recipe! The salmon was cooked perfectly and the glaze was delicious. The miso soup was also very flavorful. I will definitely be making this again.
Sohail Bangash
[email protected]This dish was amazing! The salmon was cooked perfectly and the glaze was so flavorful. The miso soup was also very good. I would definitely recommend this recipe.
Naveed Tanha
[email protected]I followed the recipe and the dish turned out great! The salmon was cooked perfectly and the glaze was delicious. The miso soup was also very good. I would definitely make this again.
Niamat Yar
[email protected]This dish was easy to make and turned out great! The salmon was moist and flaky, the glaze was flavorful, and the miso soup was delicious. I served it over rice and it was a perfect meal.
kenula kalhara
[email protected]I loved this recipe! The salmon was cooked perfectly and the glaze was delicious. The miso soup was also very flavorful. I will definitely be making this again.
Azzay
[email protected]This dish was amazing! The salmon was cooked perfectly and the glaze was so flavorful. The miso soup was also very good. I would definitely recommend this recipe.
Harvin Kelvin
[email protected]I followed the recipe and the dish turned out great! The salmon was cooked perfectly and the glaze was delicious. The miso soup was also very good. I would definitely make this again.
Md sohel Ahammed
[email protected]This dish was easy to make and turned out great! The salmon was moist and flaky, the glaze was flavorful, and the miso soup was delicious. I served it over rice and it was a perfect meal.
tauseef anwar
[email protected]I loved this recipe! The salmon was cooked perfectly and the glaze was delicious. The miso soup was also very flavorful. I will definitely be making this again.
Ruth Nanono
[email protected]This dish was amazing! The salmon was cooked perfectly and the glaze was so flavorful. The miso soup was also very good. I would definitely recommend this recipe.
Haris Afridi
[email protected]I followed the recipe and the dish turned out great! The salmon was cooked perfectly and the glaze was delicious. The miso soup was also very good. I served it over rice and it was a perfect meal.
melto blaise
[email protected]This dish was easy to make and very delicious. The salmon was flaky and the glaze was flavorful. The miso soup was also very good. I would definitely make this again.
Delene DeOliveria
[email protected]I loved this dish! The salmon was cooked perfectly and the glaze was amazing. The miso soup was also very good. I would definitely recommend this recipe.
Mahr Haider
[email protected]This was a great recipe! The salmon was cooked perfectly and the glaze was delicious. The miso soup was also very flavorful. I will definitely be making this again.
Syed Syedmomin
[email protected]I love this recipe! The salmon is always cooked perfectly and the glaze is so flavorful. The miso soup is also very good. I usually serve it over rice and it's a perfect meal.
Kachito Comedian
[email protected]This dish was easy to make and very delicious. The salmon was cooked perfectly and the glaze was very flavorful. The miso soup was also very good. I would definitely recommend this recipe.
Jabir Khan
[email protected]I followed the recipe exactly and the dish turned out great! The salmon was moist and flaky, the glaze was sweet and tangy, and the miso soup was flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again.
Ali Gold
[email protected]This glazed salmon miso soup rice bowl was a hit with my family! The salmon was cooked perfectly and the glaze was flavorful and delicious. The miso soup was also very good, with a nice depth of flavor. The rice was cooked perfectly and everything ca