Make and share this Glorified Macaroni and Cheese recipe from Food.com.
Provided by coconutcream
Categories Cheese
Time 45m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Put macaroni on to cook in 4 cups water, salt and 1 tablespoon butter.
- Cook rapidly in open kettle, stirring often. The butter will keep it from sticking or boiling over.
- Brown meat, stirring to small bits.
- Turn off macaroni when water is almost gone and do not drain.
- In a small bowl, add the packaged cheese to the milk and stir until smooth.
- Add spaghetti sauce and sugar.
- Add remaining butter.
- Mix all ingredients except grated cheese and pour into buttered 9"x13" oven dish. Sprinkle top with cheese and bake 15 minutes at 350 degrees.
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Ishwor Shrestha
[email protected]This recipe is a waste of time. It's not even worth trying.
Tangie Ovens
[email protected]This recipe is way too complicated. I'm not going to bother making it.
Dagim Hailu
[email protected]I followed the recipe exactly, but my macaroni and cheese turned out dry and crumbly. I'm not sure what went wrong.
Tere Hernandez
[email protected]This recipe is a bit too bland for my taste. I would add some more spices next time.
Most Santo Akther
[email protected]I'm not a big fan of the breadcrumb topping, but everything else about this recipe is delicious.
Siah Reid
[email protected]This recipe is a great way to get kids to eat their vegetables. They'll love the cheesy macaroni and cheese, and they won't even notice the vegetables.
iiMaddie's_World!!
[email protected]I love how customizable this recipe is. You can add any type of cheese or protein that you like.
XtremeHrisrti
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make.
Dipak Sunar
[email protected]I've never been a big fan of macaroni and cheese, but this recipe changed my mind. It's so delicious!
zong Super
[email protected]This recipe is a great way to use up leftover macaroni and cheese.
Les Rhoads
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
EJ WORLD
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Leon Taylor
[email protected]I love the combination of cheeses in this recipe. It's so flavorful.
Kaylee Avery
[email protected]This dish is so comforting and delicious. It's perfect for a cold winter day.
Nkeng Mispa
[email protected]I've made this recipe several times and it always turns out perfect.
Sayed Ali
[email protected]I added some cooked chicken to this dish and it was amazing! It's a great way to use up leftover chicken.
Ben Larrimore
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Shaman Aftab
[email protected]I made this for my family and they loved it! Even my picky kids ate it all up.
Kwaku Sammy
[email protected]This is the best macaroni and cheese recipe I've ever tried! It's so creamy and cheesy, and the breadcrumb topping adds a delicious crunch.