Classic hummus goes deliciously green with a few handfuls of spinach thrown into the mix.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 8
Steps:
- Add everything but the liquid from the chickpeas to the pitcher of a blender or food processor. Pulse, adding the bean liquid as needed to get things moving, until the hummus is completely smooth.
- Taste and add additional salt if desired.
- Scoop into a serving dish and drizzle with olive oil and paprika if desired.
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raim 1765
[email protected]Overall, I thought this hummus was just okay. I've had better.
Susana Cruz
[email protected]I found this hummus to be a bit bland. I would recommend adding more spices to taste.
Rakibhossin Sagor
[email protected]This hummus is a bit too garlicky for my taste. I would recommend using less garlic next time.
Ziaurr Rehamn
[email protected]I'm not a huge fan of spinach, but I really liked this hummus. The spinach flavor is subtle and it pairs well with the other ingredients.
troy andrews
[email protected]This hummus is so delicious! I can't stop eating it.
philster phildill
[email protected]I made this hummus for a party and it was a huge hit! Everyone loved it.
Nikki Benn
[email protected]I love how easy this recipe is. It's perfect for a quick and healthy snack.
Mst Bonna
[email protected]This is the best hummus I've ever had! It's so creamy and flavorful.
Ethaniel2cool
[email protected]I was a bit skeptical about the spinach, but it actually adds a really nice flavor and color to the hummus.
Ayesha Dilrukshi
[email protected]This was my first time making hummus and it turned out great! The recipe was easy to follow and the hummus was delicious.
Arif Arman official
[email protected]I've made this hummus several times now and it's always a hit! My friends and family love the unique flavor.
Sarhdndh Dkdgsjd
[email protected]This spinach hummus is a delightful burst of flavor! I love the vibrant green color and the creamy, smooth texture. It's the perfect appetizer or snack.