GLUTEN FREE BUCKWHEAT BREAD (MACHINE)
I went looking for a buckwheat bread recipe on Zaar but they all had wheat flour in them as well. After hunting on the net for a while came across this one on Bob's Red Mill (bobsredmill.com). I haven't tried it yet, but apparently it comes out soft and doesn't crumble.
Provided by jackandfiona
Categories Yeast Breads
Time 4h5m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Place ingredients in bread machine in order, depending on manufacturer's recommendation. Choose basic cycle.
- Scrape down sides of bread bowl after kneading begins if the flour is sticking to the sides to incorporate all ingredients.
- Makes one large loaf.
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Samson Apatsa Banda
[email protected]This bread is a staple in my kitchen. I make it every week without fail.
SIA FATOMA
[email protected]I'm so happy I found this recipe. It's changed the way I think about gluten-free bread.
Samuel Halverson
[email protected]This bread is the perfect canvas for your favorite toppings. I love it with butter and jam, but it's also great with cheese, avocado, or eggs.
suzzie mutheu
[email protected]I love the smell of this bread baking in my kitchen. It's so cozy and inviting.
Jordyn Wright
[email protected]This bread is a great source of fiber and protein. It's a healthy and delicious way to start your day.
lalita chaudhary
[email protected]I've also tried using different types of milk in this recipe, such as almond milk and oat milk. They all work well.
Saiem Ullah
[email protected]I like to add a tablespoon of honey to the batter for a slightly sweeter bread.
Caleb Dunk
[email protected]This bread freezes really well, so I always make a double batch and freeze half of it for later.
THE UNDRAFTED
[email protected]I made this bread for a potluck last weekend, and it was a huge success. Everyone loved it, even the people who aren't gluten-free.
Umrah Ali
[email protected]5 stars! This bread is amazing. I've tried so many gluten-free bread recipes, and this one is by far the best.
Eshetu Mengistu
[email protected]I'm so grateful to the person who shared this recipe. It's made my life so much easier and tastier!
akile lubisi
[email protected]I've been making this bread for years, and it's always a hit with my family and friends. It's the perfect bread for any occasion, whether it's a casual breakfast or a special holiday dinner.
Nana Rich
[email protected]This bread pairs perfectly with my favorite soup and salad recipes. It's also great for sandwiches and toast. I'm so glad I found this recipe!
Muzamil darra
[email protected]I love the convenience of being able to throw all the ingredients in the bread machine and let it do all the work. This recipe is a lifesaver on busy weeknights when I don't have a lot of time to cook.
Firdaus Waheed
[email protected]This bread is a bit more time-consuming to make than some other bread machine recipes, but it's totally worth it. The extra steps result in a loaf of bread that is crusty on the outside and fluffy on the inside. Perfection!
Gy Yu
[email protected]I've been experimenting with different gluten-free flours lately, and buckwheat is definitely my new favorite. This bread is so hearty and filling, and it has a wonderful nutty flavor. I can't wait to try more recipes with buckwheat flour.
Steven Rowe
[email protected]I'm not gluten-free, but I decided to try this recipe out of curiosity. I was amazed at how delicious it was! I would never have guessed that it was gluten-free. I'll definitely be making this bread again, even though I don't have to.
nirpa rana
[email protected]This bread is a lifesaver for my gluten-free family. It's so hard to find good gluten-free bread at the store, so being able to make my own at home is a huge relief. And it tastes just as good as regular bread!
Partomty Wiz
[email protected]I was pleasantly surprised by how moist and flavorful this bread turned out. I've tried other gluten-free bread recipes in the past, but they were always dense and crumbly. This one is definitely a keeper!
Udida Elias
[email protected]This buckwheat bread is a game-changer for gluten-free bakers! It's incredibly easy to make using the bread machine, and the results are stunning. The bread is light, fluffy, and has a slightly nutty flavor that pairs perfectly with sweet or savory t