GLUTEN-FREE CHEESE STRAWS
From Roben Ryberg's "Gluten-Free Kitchen". You can omit the ground red pepper, if desired. (5" long by 1/3" wide)
Provided by GinnyP
Categories Breads
Time 27m
Yield 24 cheese straws
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F.
- In a medium bowl, combine and mix well, butter, cornstarch, potato starch, ground red pepper, xanthan gum, and salt.
- Mixture will be crumbly.
- Add cream and beat until smooth.
- Add cheese and mix until dough is almost uniform in color.
- Roll out or pat the dough to 1/4" thickness (unfloured surface).
- If the dough is too sticky to work with, refrigerate it for a few minutes or so.
- Cut into thin straws and place on a greased baking sheet.
- Bake about 12 minutes.
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Iraduha Amber
[email protected]These cheese straws are a game-changer for me. I'm gluten-free and it's so hard to find snacks that I can eat. These are delicious and they're so easy to make.
Maya magar Maya
[email protected]I'm not a big fan of cheese straws, but I thought I'd give these a try. I'm so glad I did! They're so crispy and cheesy. I can't believe they're gluten-free.
Jibesh Ram
[email protected]These cheese straws are so addictive! I can't stop eating them. They're the perfect snack for when I'm craving something salty and cheesy.
Edwin Manuel
[email protected]I love that these cheese straws are gluten-free. It's so hard to find gluten-free snacks that are actually good. These are delicious and I feel good about eating them.
Rikondjerwa Katutiramabo
[email protected]These cheese straws are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Ibrar Alam
[email protected]I was skeptical about these cheese straws at first, but I'm so glad I tried them. They're so easy to make and they taste amazing. I'll definitely be making them again.
ERIC WANJA
[email protected]These cheese straws are a lifesaver! I'm gluten-free and it's so hard to find snacks that I can eat. These are delicious and they satisfy my cravings.
slightdelight
[email protected]I'm not gluten-free, but I still love these cheese straws. They're so flavorful and addictive. I can't stop eating them!
ganesh okheda
[email protected]These cheese straws are so good! I can't believe they're gluten-free. They're crispy and cheesy, and they have the perfect amount of salt.
Karishma Chand
[email protected]I made these cheese straws for a party and they were a huge hit! Everyone loved them. They're the perfect snack or appetizer.
Norma Abila
[email protected]These cheese straws are amazing! They're so easy to make and they taste delicious. I love that they're gluten-free, so I can enjoy them without feeling guilty.