GLUTEN-FREE CHOCOLATE CHIP COOKIES WITH ALMOND FLOUR
These chocolate chip cookies are made with almond flour and are therefore gluten free. However, they taste so good, I would put them up against any cookie recipe out there, and they'd probably win. The texture is slightly crispy on the outside and moist and chewy in the middle. Nobody that I have baked these for has been able to eat just one.
Provided by Billy Brown
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 26m
Yield 32
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.
- Combine almond flour, brown sugar, pecans, chocolate chips, baking soda, and salt in a large bowl. Add oil, egg, and vanilla extract; mix with a spoon until a large ball of dough forms.
- Shape dough into 1-inch balls. Space balls 1 inch apart on the prepared baking sheets.
- Bake in the preheated oven until edges are firm and lightly golden, about 11 minutes.
Nutrition Facts : Calories 156.3 calories, Carbohydrate 10.3 g, Cholesterol 5.1 mg, Fat 12.4 g, Fiber 1.7 g, Protein 2.8 g, SaturatedFat 1.9 g, Sodium 51 mg, Sugar 7.8 g
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Arbaz Kaligar
[email protected]These cookies were a waste of time and ingredients. They turned out flat and crumbly.
chidinma Ibeh
[email protected]I had some trouble getting the cookies to bake evenly. Some of them were overcooked while others were still raw in the center.
Victor benjamin
[email protected]These cookies are a bit too sweet for my taste, but I'm sure others will enjoy them.
Alan Menzi
[email protected]I would definitely recommend these cookies to anyone who is looking for a delicious and gluten-free chocolate chip cookie recipe.
Mareldia Basardien
[email protected]These cookies are a bit more time-consuming to make than traditional chocolate chip cookies, but they're worth the extra effort.
Rajab Khan
[email protected]I love that these cookies are made with almond flour. It gives them a nice nutty flavor.
martin wang
[email protected]These cookies are a great way to satisfy your chocolate chip cookie craving without the gluten.
Obi Ibegbulem
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They were delicious and I will definitely be making them again.
Moses Protter
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they're always delicious.
Amairany Espinoza
[email protected]These cookies are so good! I love the almond flour texture.
Arhez adde
[email protected]I was a bit skeptical about making gluten-free chocolate chip cookies, but I was pleasantly surprised. These cookies were delicious and no one could tell they were gluten-free.
Jermaine Williams
[email protected]These cookies are amazing! I can't believe they're gluten-free.
Abuzar Mughal
[email protected]I've tried many gluten-free chocolate chip cookie recipes, but this one is by far the best. The cookies are soft and chewy, with the perfect amount of chocolate chips.
Trinity Larrabee
[email protected]I love these cookies! They're so easy to make and they always turn out perfect.
warda fahd
[email protected]These gluten-free chocolate chip cookies were a hit with my family! They were chewy and delicious, and no one could tell they were gluten-free.