GLUTEN FREE CINNAMON STREUSEL COFFEE CAKE
I made this coffee cake for a Christmas brunch last year and it was received really well by gluten and gluten free eaters alike! The pudding really helps combat dryness which can be a problem in gluten free baking.
Provided by india31
Categories Breads
Time 15m
Yield 9 serving(s)
Number Of Ingredients 11
Steps:
- Mix together cake mix and pudding with whisk to blend well. Add in butter, water, and eggs and mix until well blended. Grease 9x9 pan and spread half of the cake mixture on the bottom. Mix streusel ingredients together until moist. Spread 2/3 cup of mixture over the top of cake batter. Repeat layer once more. Bake per cake box's directions. When cooled combine glaze ingredients and drizzle over the top.
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bakir terzic
[email protected]My family loved this coffee cake. It's a great recipe for a special occasion breakfast or brunch.
Bijay kumar
[email protected]This coffee cake is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Yusuf Namukali
[email protected]I love that this recipe uses almond flour instead of regular flour. It gives the coffee cake a nice nutty flavor.
Batrudin Ibrahim
[email protected]This coffee cake is the perfect way to start my day!
letisha wright
[email protected]I tried this recipe and the streusel topping didn't turn out crispy. I'm not sure what I did wrong.
akinsanya samson olushola
[email protected]This gluten-free coffee cake is a bit dry.
Teon Blwen5
[email protected]I made this coffee cake for my family and they loved it! My kids even asked for seconds.
Ranu Bagum
[email protected]The streusel topping is the best part of this coffee cake!
hassan bazil
[email protected]I love that this recipe is gluten-free. My son has celiac disease, so it's nice to find a coffee cake that he can enjoy.
Shahroz Shazy
[email protected]This coffee cake is a real crowd-pleaser. I took it to a potluck recently and it was the first thing to go.
ansir ahmad
[email protected]Gluten-free cinnamon streusel coffee cake is an excellent recipe! I've tried it a few times now, and it always turns out delicious. The streusel topping is the perfect balance of sweet and crunchy.