GLUTEN-FREE OVEN BAKED CHICKEN
Living gluten freely and craving fried chicken? Try our finger licking version thanks to Bisquick® Gluten Free mix.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h10m
Yield 5
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Melt butter in 13x9-inch baking dish in oven.
- In medium bowl, stir Bisquick mix, salt, paprika, garlic powder and pepper. Place eggs in shallow dish. Dip chicken into eggs, then coat with Bisquick mixture; repeat dipping in eggs and Bisquick mixture. Place skin side down in heated dish.
- Bake 35 minutes. Turn chicken; bake about 15 minutes longer or until juice is clear when thickest part is cut to bone (165°F).
Nutrition Facts : Calories 420, Carbohydrate 21 g, Cholesterol 195 mg, Fat 1 1/2, Fiber 0 g, Protein 36 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 680 mg, Sugar 2 g, TransFat 1/2 g
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Tank grrl
[email protected]This recipe is a great way to cook chicken. The chicken was moist and flavorful. I will definitely be making this again.
vitalis Ramahaetsane
[email protected]I'm not a great cook, but this recipe was easy to follow and the chicken turned out delicious. I will definitely be making this again.
Pratikxhya Gurung
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken. I will definitely be making this again.
Jacqueline Kennedy
[email protected]This recipe is easy to follow and the chicken turned out great. I will definitely be making this again.
Bhupinder Kaur
[email protected]I'm so glad I tried this recipe. The chicken was moist and flavorful. I will definitely be making this again.
TECHNICAL HAMEED
[email protected]This recipe is a winner! The chicken was delicious and the sauce was perfect. I will definitely be making this again.
Abu Salam
[email protected]This was the best baked chicken I've ever had. The chicken was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Katungi Joshua
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and juicy. I will definitely be making this again.
ZeusCorp Croes
[email protected]This recipe is a keeper! The chicken was so tender and flavorful. I loved the crispy skin. I will definitely be making this again.
Malik basirkhokhar
[email protected]I made this chicken for dinner last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rafiq khan
[email protected]This baked chicken turned out amazing! The chicken was moist and juicy, and the skin was crispy and golden brown. I followed the recipe exactly, and it was perfect. I will definitely be making this again.