GLUTEN-FREE STUFFED ZUCCHINI BLOSSOMS (FIOR DI ZUCCA RIPIENI)

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Gluten-Free Stuffed Zucchini Blossoms (Fior di Zucca Ripieni) image

A delicious, traditional spring recipe from Italy made gluten-free, but great for everyone. These will be a hit at any table!

Provided by Buckwheat Queen

Categories     Appetizers and Snacks     Vegetable     Zucchini Appetizer Recipes

Time 17m

Yield 5

Number Of Ingredients 10

1 cup mozzarella cheese, fresh
3 tablespoons grated Parmesan-Reggiano cheese
10 zucchini blossoms
7 tablespoons rice flour
2 eggs
¼ cup milk
¼ cup sparkling water
2 tablespoons sweet rice flour
salt and ground black pepper to taste
1 cup oil for frying

Steps:

  • Mix mozzarella cheese and Parmesan-Reggiano cheese together in a bowl until smooth. Stuff 1 tablespoon cheese mixture into each zucchini blossom and pinch the ends closed.
  • Mix rice flour, eggs, milk, sparkling water, sweet rice flour, salt, and pepper together in a bowl. Place stuffed blossoms in flour mixture; toss gently until covered.
  • Heat oil in a saucepan over medium heat. Fry blossoms in oil until crisp and pale golden brown, about 2 minutes. Rest blossoms on paper towels to absorb excess oil.

Nutrition Facts : Calories 243 calories, Carbohydrate 23.6 g, Cholesterol 83.6 mg, Fat 11.5 g, Fiber 2.9 g, Protein 13.2 g, SaturatedFat 4.2 g, Sodium 270.4 mg, Sugar 5.1 g

Avishka Anoopriya
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I love that this recipe is gluten-free. It's so hard to find gluten-free appetizers that are also delicious.


Ramesh kumar Bagiree
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I've never made stuffed zucchini blossoms before, but this recipe was easy to follow and the results were amazing.


Jennifer richardson
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These stuffed zucchini blossoms are a great way to get your kids to eat their vegetables.


N s N s
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I made these stuffed zucchini blossoms for a potluck and they were a huge hit. Everyone wanted the recipe.


RT Ramem
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I'm not a huge fan of zucchini, but I loved these stuffed zucchini blossoms. The filling was flavorful and the blossoms were perfectly cooked.


iambakye tranks
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These stuffed zucchini blossoms are a great way to use up leftover rice.


Lucifer Morningstar
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I love how versatile this recipe is. I was able to use ingredients that I already had on hand.


Shariq ahmed
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Delicious and unique! I've never had anything like these stuffed zucchini blossoms before.


Tommy Heavner
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5 stars! These stuffed zucchini blossoms are a must-try for anyone who loves Italian food.


Yerson Trujillo
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The stuffed zucchini blossoms were a hit at my dinner party. Everyone loved them! I'll definitely be making them again.


Somie Someleze
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I was skeptical about making stuffed zucchini blossoms, but I'm so glad I gave it a try. They were surprisingly easy to make, and they were absolutely delicious.


Gumshad Alee
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I followed the recipe precisely, and the results were stunning. My family raved about the stuffed zucchini blossoms, and they've already requested that I make them again soon.


MI1KYW4Y
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These stuffed zucchini blossoms were a delightful culinary experience! The delicate flavors of the zucchini blossoms complemented the savory filling perfectly. I couldn't get enough of them!