Perfect left-over turkey recipe. I use rice noodles to keep it gluten free but any wide noodle will do. Best soup I've ever made.
Provided by No Wheat For Me
Categories Clear Soup
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Saute onion, celery and carrot in olive oil until soft.
- Add chicken broth and cook until vegetables are tender.
- Add rice noodles and simmer about 5 minutes then add turkey and half of the parsley.
- Serve when turkey has heated through and garnish with remainder of parsley.
Nutrition Facts : Calories 309.7, Fat 13.1, SaturatedFat 2.8, Cholesterol 53.2, Sodium 1519.4, Carbohydrate 15.1, Fiber 3.6, Sugar 7.8, Protein 31.3
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Nicholas Reid
[email protected]I would not recommend this recipe to anyone.
Ahmadbutt Buttbrand
[email protected]This recipe is a waste of time and ingredients.
Nazri Canardo
[email protected]I followed the recipe exactly, but my soup didn't taste anything like the picture.
Machwani Mpole
[email protected]I'm not sure what went wrong, but my soup turned out really watery.
Zebib Berhe
[email protected]This soup was a bit too spicy for me.
Venice Delos Angeles
[email protected]I found this soup to be a bit too salty.
Bradley Marianchuk
[email protected]The noodles in this soup were a bit too soft for me.
Arya Yadav
[email protected]This soup is a bit bland for my taste.
Mugerwa Jacob
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to feed my family.
khaled mia
[email protected]This soup is a great way to use up leftover chicken.
bk game
[email protected]I love the addition of the fresh vegetables in this soup. They add so much flavor.
Adil Pindiwaliya
[email protected]This soup is so delicious and comforting. It's perfect for a cold winter day.
Duy Nguyen
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this soup without any problems.
Abdullah Akhtar
[email protected]This is the best gluten-free chicken noodle soup I've ever had. It's so flavorful and the noodles are cooked perfectly.
Dean Coffey
[email protected]I've made this soup a few times now and it's always a hit with my family. The flavor is amazing and it's so comforting on a cold day.
Prena Magar
[email protected]This soup was a lifesaver when I was sick last week. It was so easy to make and it really helped soothe my sore throat.