GLUTEN-FREE ZUCCHINI BREAD (OR MUFFINS)
Got this recipe from someone else but made some changes to it, to make it not taste gluten-free. My family loves bread and my husband is always looking for something that taste 'normal'. So this is as close as it gets for muffins. They are actually really good. The extra applesauce really makes it moist and not too dry! The batter will look runny but when you take them out of the oven they will be nice and soft. I can't keep them long, they go so fast!
Provided by horsegirl
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h10m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease two 9x5-inch loaf pans.
- Mix flour, cinnamon, salt, baking soda, baking powder, and nutmeg together in a bowl. Beat sugar, applesauce, eggs, oil, and vanilla extract together in a separate bowl; stir in zucchini. Slowly mix flour mixture into zucchini mixture until well blended; pour into prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes.
Nutrition Facts : Calories 560.8 calories, Carbohydrate 99.4 g, Cholesterol 69.8 mg, Fat 17.3 g, Fiber 6.3 g, Protein 7.9 g, SaturatedFat 2.8 g, Sodium 539.2 mg, Sugar 61.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sabrina Liggett
[email protected]I'm so impressed with this recipe! It's the best gluten-free zucchini bread I've ever had.
nkosiyazi nzimande
[email protected]This bread is so easy to make and it's so versatile! I've added nuts, chocolate chips, and even fruit to it.
Kennethmm Holtman
[email protected]I made this bread with almond flour and it turned out great! It's a delicious and healthy way to enjoy zucchini bread.
ismail omar
[email protected]This bread is so moist and flavorful! I love that it's gluten-free and dairy-free.
Mr. Dane Anthony-John Diedricks
[email protected]I'm so glad I found this recipe! It's the perfect way to use up my extra zucchini.
Balo Balo
[email protected]This bread is a hit at my parties! Everyone loves it.
Chakar Rasool
[email protected]I made this bread with my kids and they loved it! It's a great way to get them to eat their vegetables.
selina eddie
[email protected]This bread is so easy to make and it's so delicious! I'll definitely be making it again.
Shayan Kabeer
[email protected]I've made this bread several times now and it always turns out great! It's a favorite of my family and friends.
Ammad Tanoli
[email protected]This is the best zucchini bread I've ever had! It's so moist and flavorful, and I love that it's gluten-free.
Rebecca Johnson
[email protected]I made this bread yesterday and it turned out great! It's so moist and flavorful.
Baba Nawab
[email protected]This zucchini bread is so moist and delicious! I love that it's gluten-free, so I can enjoy it without feeling guilty.