GOAT CHEESE AND SPINACH TURKEY BURGERS
This fast and easy recipe is perfect to make after a long day at work. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal
Provided by Chef Sunshine
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven broiler.
- In a medium bowl, mix ground turkey, spinach, and goat cheese. Form the mixture into 4 patties.
- Arrange patties on a broiler pan, and place in the center of the preheated oven 15 minutes, or until done.
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Shauna Delaney
[email protected]I wasn't sure what to expect with these burgers, but I was pleasantly surprised! They were really delicious. The goat cheese and spinach combination was really unique and flavorful. The burgers were also very moist and juicy. I would definitely make
Malik Nadir
[email protected]These burgers were really good! I liked the combination of goat cheese and spinach. The burgers were moist and flavorful. I would definitely make these again.
Abdurrazzak Adam
[email protected]These burgers were amazing! The goat cheese and spinach combination was so unique and delicious. The burgers were cooked perfectly and they were so juicy. I will definitely be making these again.
kevin dobson
[email protected]I've made these burgers several times now and they're always a hit with my family and friends. They're so easy to make and they're always delicious. I love the combination of goat cheese and spinach. It's so unique and flavorful.
Shazib Khalid
[email protected]These burgers were easy to make and they tasted great! I used a combination of ground turkey and ground chicken, and they were still very moist and flavorful. I served them with a side of tzatziki sauce and they were perfect.
chris vimba official
[email protected]These burgers were a bit dry for my taste. I think next time I'll add some more moisture to the mixture, maybe some grated zucchini or applesauce. The flavor was good, though, and I liked the combination of goat cheese and spinach.
Entu Islam
[email protected]I wasn't sure what to expect with these burgers, but I was pleasantly surprised! They were really delicious. The goat cheese and spinach combination was really unique and flavorful. The burgers were also very moist and juicy. I would definitely make
Michelle Ann
[email protected]These burgers were a nice change from the usual beef burgers. They were flavorful and juicy. I liked the addition of spinach, which gave them a nice pop of color and flavor. I would definitely make these again.
Erica Kizzee
[email protected]I've made these burgers several times now and they are always a hit! They're so easy to make and they're always delicious. I love the combination of goat cheese and spinach. It's so unique and flavorful.
kzleq zseqs
[email protected]These burgers were really good! I liked the combination of goat cheese and spinach. The burgers were moist and flavorful. I would definitely make these again.
Nzube Demian
[email protected]These burgers were amazing! The goat cheese and spinach combination was so unique and delicious. The burgers were cooked perfectly and they were so juicy. I will definitely be making these again.
Ominathi Olwethu
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. They were so flavorful and juicy. I will definitely be making them again.
aron chamness
[email protected]These burgers were a great way to use up some leftover spinach and goat cheese. They were easy to make and really delicious. I liked that they were baked instead of fried, which made them a healthier option. I will definitely be making these again.
MOEEZ AHMAD
[email protected]I've tried many turkey burger recipes, but this one is definitely my favorite. The goat cheese and spinach combination is so unique and delicious. The burgers were moist and flavorful, and they held together perfectly on the grill. I served them with
Subham rai Subham rai
[email protected]These goat cheese and spinach turkey burgers were a hit with my family! They were juicy, flavorful, and so easy to make. I loved that I could use ground turkey instead of beef, which made them a healthier option. I also liked the addition of spinach,