Tart goat cheese is the perfect counterpoint to crunchy, rich walnuts in this appetizer perfect for your next cocktail party.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Time 20m
Yield Makes 24 pieces
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees. On a large rimmed baking sheet, toss nuts with 1 teaspoon oil and cinnamon; season with salt and pepper. Bake until golden, 4 to 6 minutes; set aside to cool.
- Spread baguette slices on same baking sheet and brush with remaining 3 teaspoons oil; season with salt and pepper. Bake until lightly toasted, 10 to 15 minutes, rotating pan halfway through; set aside to cool.
- Meanwhile, in a medium bowl, stir together cheese and 2 tablespoons water until smooth; stir in cranberries and thyme. Season with salt and pepper. Divide goat cheese among bread slices and top each with a walnut and thyme leaves.
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kenneth van engel
vkenneth31@yahoo.comOverall, I was disappointed with these canapés.
R Raihan Raj
r-r@hotmail.comI would not recommend this recipe.
Md. Forid Hasan
h.m@hotmail.comThese canapés were not as easy to make as I thought they would be.
Simone Williams-Brown
ws@yahoo.comI found the goat cheese and cranberry filling to be a bit bland.
gain porimol
g@gmail.comThe filo dough cups were a bit too crispy for my liking.
Nadia Sajid
sajid.nadia51@hotmail.comThese canapés were a bit too sweet for my taste.
Fatima Bourane
bf@gmail.comWill definitely make again.
Brandon Mabie
m_b91@yahoo.comA hit at my party!
Ashanite Mendonca
ashanitemendonca@yahoo.comDelicious!
Balwinder Singh
b.singh86@yahoo.comEasy to make and very tasty. I will definitely be making these again!
The G
g_t@hotmail.comThese canapés were delicious! The goat cheese and cranberry filling was creamy and tangy, and the walnuts added a nice crunch. I would definitely make these again.
Zahoor Ahmed
zahoor@aol.comI made these canapés for a party and they were a hit! Everyone loved them. They were easy to make and very tasty. I will definitely be making them again.
ALIA NAZ
alia.naz@gmail.comThese canapés were easy to make and very tasty. I used a reduced-fat goat cheese and they were still very creamy and flavorful. The cranberry sauce added a nice tartness and the walnuts added a nice crunch. I would definitely make these again!
Ali Hassan Malik
m48@yahoo.comThese canapés were a bit more work than I expected, but they were worth it! The goat cheese and cranberry filling was delicious, and the filo dough cups were crispy and flaky. I would definitely make these again for a special occasion.
Shane Overbee
o-shane@hotmail.co.ukEasy to make and absolutely delicious! I used a store-bought cranberry sauce and it turned out great. The filo dough cups were crispy and flaky, and the goat cheese and cranberry filling was creamy and flavorful. I will definitely be making these aga
Anuj t chaudhary ff gaming
anuj_t@yahoo.comThese canapés were a huge hit at my holiday party! The goat cheese and cranberry filling was creamy and tangy, and the walnuts added a nice crunch. I also loved the way the filo dough cups held everything together. Will definitely be making these aga