GOAT CHEESE PIZZAS
This is an easy yet impressive looking appetizer which works well for casual gatherings and more formal ones. I made these for a cocktail party at my home and they went fast.
Provided by SMITH8CLAN
Categories World Cuisine Recipes European Italian
Time 55m
Yield 32
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Separate the pita breads by cutting around the outer edge, and carefully prying the halves apart to make two rounds out of each one.
- Place the separated pita rounds onto cookie sheets. Generously sprinkle goat cheese, roasted red peppers and sun-dried tomatoes onto each one.
- Bake the pizzas for 16 minutes in the preheated oven, or until the crust is crisp. As soon as the pizzas come out of the oven, sprinkle with torn basil, and drizzle with balsamic vinegar. Cut into quarters, and serve hot or warm.
Nutrition Facts : Calories 66.8 calories, Carbohydrate 6.1 g, Cholesterol 7.6 mg, Fat 3.5 g, Fiber 0.5 g, Protein 3 g, SaturatedFat 2.1 g, Sodium 183.8 mg, Sugar 0.9 g
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Eduardo Suarez
[email protected]The pizza was a bit too greasy for my liking.
navajo jo
[email protected]I found this pizza to be a bit bland. It needed more seasoning.
Hoodie Hope
[email protected]This pizza was a bit too rich for my taste, but it was still good.
Mary Tonna
[email protected]I'm not a big fan of goat cheese, but I really enjoyed this pizza. The flavors were well-balanced and the crust was crispy.
TIKTOK LIVE
[email protected]This pizza is perfect for a quick and easy weeknight dinner.
Hibo Mohamad Abdi
[email protected]I love the simplicity of this pizza. It's made with just a few ingredients, but the flavors are amazing.
Rk khokon Khan
[email protected]This pizza is the perfect combination of sweet and savory. The goat cheese and honey pair perfectly together.
Md Maiunuddin
[email protected]I made this pizza for my friends and they all loved it. The goat cheese and caramelized onions were a perfect combination.
Chinedu michael
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and unique pizza.
Sintayehu Belay
[email protected]The pizza was easy to make and turned out beautifully. The goat cheese melted perfectly and the arugula added a nice peppery flavor.
Haley Wright
[email protected]I wasn't sure about the goat cheese at first, but I'm so glad I tried it! This pizza is now one of my favorites.
crazy Grazy
[email protected]I've made this pizza several times now and it's always a crowd-pleaser. The goat cheese and arugula combination is divine.
Ayaan Asim
[email protected]This goat cheese pizza was a hit! The flavors were perfectly balanced and the crust was cooked to perfection.