GOBLIN FEET
This is a fun cookie to make. My kids love it. And just in time for Halloween.
Provided by amanda hansbarger
Categories Other Snacks
Number Of Ingredients 3
Steps:
- 1. Follow instructions on candy wafers pkg. to melt wafters in a wide bowl.
- 2. For each Goblin foot hold edge of cookie and dip into melted candy. Place on wax paper. Use a spoon to smooth over spot where fingers were.
- 3. Let cookie stand for 1 min. and add 3 cashew halves on the cookie for claws. Let cookies set to room temp.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Rochelle Stallworth
[email protected]I'm always looking for new recipes to try, so I'm definitely going to give this one a try. Thanks for sharing!
Ntege Ronald
[email protected]This recipe sounds interesting, but I'm not sure if I have all of the ingredients. I'll have to check my pantry before I can decide if I want to try it.
Ni Ard
[email protected]I'm not a fan of goblin feet, but I'm always willing to try new things. I might give this recipe a try if I'm feeling adventurous.
Phyllis Rozie
[email protected]I'm a vegetarian, so I can't eat goblin feet. But I'm sure this recipe would be delicious if I used a different type of meat.
FRANK DREZ
[email protected]I'm allergic to goblin feet, so I can't try this recipe. But it sounds delicious!
Tianna Shi'ean
[email protected]This recipe is a bit too complicated for me. I prefer simpler dishes that don't require a lot of ingredients or steps.
Lucky Ezra
[email protected]I'm not sure if I'm brave enough to try this recipe. Goblin feet sound a little too exotic for my taste.
Keeper
[email protected]I'm intrigued by this recipe. I've never had goblin feet before, but I'm always up for trying new things.
Inayatallah Khan
[email protected]I'm not sure what goblin feet are, but this recipe sounds delicious! I'm definitely going to try it.
Zamin ali Mangnejo
[email protected]This recipe is a great way to use up leftover goblin feet. I usually make a double batch and freeze the leftovers for later.
Theodore Loomax
[email protected]I've made this recipe several times and it's always a hit. My friends and family love the goblin feet and always ask for seconds.
Rakesh Yadav
[email protected]I followed the recipe exactly and the goblin feet turned out perfectly. They were crispy on the outside and tender on the inside. The dipping sauce was also delicious.
Jacob Jacob
[email protected]I'm not a big fan of goblin feet, but I thought this recipe was pretty good. The breading was crispy and flavorful, and the meat was cooked perfectly.
Jay Bryant cosplay and props
[email protected]This goblin feet recipe was surprisingly delicious! The combination of sweet, savory, and tangy flavors was perfect. I especially loved the crispy coating on the outside and the moist, tender meat on the inside.