People have told me that this chili could win contests. We make this for our traditional Christmas eve dinner.
Provided by Kurt Godden
Categories One Dish Meal
Time 3h
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Put beef broth or buillon on low heat to simmer.
- While broth heats up, brown ground beef and drain excess fat, add to broth.
- While beef is browning, chop onion, add to broth.
- Add tomato paste, chili beans to broth.
- Add garlic, chili powder, oregano, basil, cumin.
- Add red peppers, salt, pepper, if desired.
- Simmer at least 2 hours.
- Serve with grated cheese on top.
- You can omit the red pepper and/or change the chili powder to teaspoons, if you like yours milder.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rodrick Walker
walker-r@hotmail.comI made this chili for a potluck and it was a huge success. Everyone loved it! I even had people asking me for the recipe.
Sager Kashmiri
skashmiri54@yahoo.comThis chili is so easy to make and it's always delicious. I love that I can throw it all in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Masuda Afrin
afrin.masuda@yahoo.comI've been making this chili for years and it's always a hit. It's the perfect comfort food for a cold day. I usually serve it with cornbread or crackers.
Habibur Rahman Sumon
habibur.r34@gmail.comI made this chili for my family last night and they loved it! It was the perfect meal for a cold winter night. The chili was hearty and flavorful, and it had just the right amount of spice.
Jihan Jungkook
jihanjungkook@gmail.comThis chili is so easy to make and it tastes delicious. I love that I can throw it all in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Mahmood Hassan786
hassan786.mahmood5@yahoo.comThis chili is amazing! It's the perfect combination of spices and the beef is so tender. I love the addition of beans, which gives it a nice texture. I'll definitely be making this again.
Alex Akash
a_a41@yahoo.comI've made this chili several times and it's always a hit. It's easy to make and it's always delicious. I love the fact that it's made with beans, which makes it a healthier option.
Demon Op
op.d9@hotmail.co.ukThis is the best chili I've ever had. It's so flavorful and hearty. I love the combination of beef, beans, and spices. It's the perfect comfort food for a cold day.
A D
da8@yahoo.comI made this chili for a potluck and it was a huge success. Everyone loved it! I even had people asking me for the recipe.
Alamin Parves
pa56@hotmail.comThis chili is so easy to make and it's always delicious. I love that I can throw it all in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Ashmaya Rai
raia73@aol.comI've been making this chili for years and it's always a hit. It's the perfect comfort food for a cold day. I usually serve it with cornbread or crackers.
Taniyah Jones
jones@yahoo.comI made this chili for my family last night and they loved it! It was the perfect meal for a cold winter night. The chili was hearty and flavorful, and it had just the right amount of spice.
Hasan Mkwaya
mkwaya@yahoo.comThis chili was easy to make and it tasted delicious. I especially liked the addition of beans, which gave it a nice texture. I'll definitely be making this again.
Myron Threatt
m_threatt@yahoo.comI followed the recipe exactly and it turned out great! The chili had a nice kick to it, but it wasn't too spicy. I served it with sour cream and shredded cheese, and it was delicious.
Rashed Uzzaman
ru@hotmail.frThis chili is amazing! I love the combination of beef, beans, and spices. It's the perfect comfort food for a cold day.
Reef The KING Alexander
r@gmail.comI've tried many chili recipes over the years, but this one is by far the best. It's so flavorful and hearty, and it's always a hit with my family and friends.
Fanily Lee
l77@yahoo.comThis chili is a winner! It's got a perfect balance of spices and the beans add a nice texture. I'll definitely be making this again.