GOETTA

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Goetta image

Make and share this Goetta recipe from Food.com.

Provided by Diana Adcock

Categories     Pork

Time 3h5m

Yield 1 recipe, 10 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 lb ground pork or 1 lb sausage
8 cups water
2 1/2 cups pinhead oats or 2 1/2 cups steel cut oats
1 large onion, chopped
1 -4 bay leaf
3 teaspoons salt
1 pinch pepper

Steps:

  • In a large pot bring water to a boil and add oats, salt and pepper-reduce to a simmer, cover and cook for 2 hours.
  • Add meat, onion, spices and cover, cooking for 1 hour more.
  • Pour into pan/s-cool and then refrigerate.
  • Turn out, slice and fry until brown in a bit of butter or oil.

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