GOLD RUSH COCKTAIL
Steps:
- For the honey syrup: In a small saucepan, heat the honey with 1/3 cup water until it just comes to a simmer. Cool completely.
- For the gold rush cocktail: Place 1 large ice cube in each of 4 rocks glasses. Combine the bourbon and lemon juice in a cocktail shaker with 1/2 cup honey syrup and some ice. Shake and strain into the glasses, garnish with the mint and serve.
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Soldier Baloch
[email protected]Not a bad cocktail, but I've had better. The flavor was a bit too sweet for my taste.
Cotter Mason
[email protected]I've made this cocktail a few times now and it's always a hit. It's easy to make and always gets rave reviews.
Offical More Names Tz
[email protected]This cocktail is delicious! I love the combination of flavors. It's perfect for a special occasion.
Abhi Singh
[email protected]This cocktail is a bit too strong for my taste. I'll try it again with less bourbon next time.
Imad Uddin
[email protected]I love this cocktail! It's the perfect balance of sweet and tart. I always get compliments when I serve it.
Ali Hassan Noon
[email protected]This cocktail is easy to make and perfect for a summer party. I'll definitely be making it again.
Elombo Assiobo
[email protected]Not a fan of this cocktail. The flavors didn't work for me.
Jose rogelio Calderon vazquez
[email protected]This cocktail is refreshing and flavorful. The lemon juice and honey syrup balance each other out perfectly.
Ahmad Sultan
[email protected]Just made this cocktail and it's delicious! The honey syrup adds a nice touch of sweetness. Highly recommend.
Fahad Raza
[email protected]I've made this cocktail several times now and it's always a crowd-pleaser. It's easy to make and always gets rave reviews.
Mustafa Almoustafa
[email protected]I followed the recipe exactly and the cocktail turned out great! The combination of flavors is perfect.
Sharu Sharu
[email protected]Not bad. A little too sweet for my taste, but overall a solid cocktail.
Ainul Rana
[email protected]This cocktail was a hit at my last party! Everyone loved the unique flavor combination. I'll definitely be making it again.