MOCK PATE DE FOIE GRAS
Spread this rich liver sausage appetizer on crackers. The eye pleasing presentation is certain to impress.
Provided by Robin
Categories Appetizers and Snacks Dips and Spreads Recipes Pate Recipes
Time 25m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place pecans on a medium baking sheet. Bake in the preheated oven 5 minutes, or until toasted.
- In a medium bowl, mix together cream cheese, braunschweiger liver sausage, onion, Worcestershire sauce and lemon juice. Form the mixture into a ball.
- Place toasted pecans in a pie pan. Place cream cheese mixture ball into the pie pan, and roll to coat with pecans. Cover with plastic wrap. Chill in the refrigerator until serving.
Nutrition Facts : Calories 111.4 calories, Carbohydrate 1.8 g, Cholesterol 27.3 mg, Fat 10.8 g, Fiber 0.7 g, Protein 2.7 g, SaturatedFat 3.3 g, Sodium 147.7 mg, Sugar 0.4 g
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Patience Nkansah
[email protected]This mock pate is a delicious and elegant appetizer.
NuNu Bowling
[email protected]I love the creamy texture of this mock pate.
The Khan
[email protected]This mock pate is a great alternative to traditional pate de foie gras for those who are vegan or vegetarian.
YUNG MUX LU KENG LU KENG RECORDS
[email protected]I've made this mock pate several times now and it's always a success. It's a great way to impress your guests.
Rose Ann
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Ankita Kurka
[email protected]I made this mock pate for Thanksgiving dinner and it was a hit! Everyone loved it.
Martha Nthabeleng
[email protected]This mock pate is the perfect appetizer for a party.
Malik Abdul rehman
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Amie Abdulai
[email protected]This recipe is a great way to use up leftover vegetables.
Baale Emmanuel
[email protected]I was skeptical at first, but this mock pate is actually really good! It's so easy to make, too. I'll definitely be making it again.
Khem Pahim
[email protected]This mock pate is a fantastic vegan alternative to traditional pate de foie gras. It has a rich, creamy texture and a delicious flavor that is sure to impress your guests.