GOLDEN DELICIOUS APPLE PIE
I make this pie using apples from my own orchard. The addition of cider really enhances the appealing flavor.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 6-8 servings.
Number Of Ingredients 13
Steps:
- Place the apples in a large bowl; set aside. In a small saucepan, combine sugar and cornstarch. Stir in apple cider until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. , Stir a small amount of hot filling into egg; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in lemon juice., Pour over apples; toss to coat. Pour into pastry shell. For topping, combine the flour, sugar and salt in a bowl; cut in butter until crumbly. Stir in pecans. Sprinkle over filling. , Bake at 400° for 10 minutes. Reduce heat to 350°; bake 45-50 minutes longer or until apples are tender. Cool on a wire rack. Store in the refrigerator.
Nutrition Facts : Calories 335 calories, Fat 14g fat (5g saturated fat), Cholesterol 42mg cholesterol, Sodium 187mg sodium, Carbohydrate 51g carbohydrate (29g sugars, Fiber 2g fiber), Protein 3g protein.
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Saalii Yaasiin
[email protected]This apple pie is a true classic.
Naheed Bano
[email protected]This apple pie is perfect for any occasion.
Izere Chance
[email protected]I can't wait to make this apple pie again.
Roni mridha
[email protected]This apple pie is simply delicious.
Janu Rajput
[email protected]This apple pie is a must-try!
Opio Vincent.
[email protected]I highly recommend this apple pie recipe.
Md Rahamot
[email protected]This apple pie is a keeper!
Ahmmed Zisan
[email protected]I'll definitely be making this pie again and again.
Muhammad Sarwar
[email protected]This is the best apple pie recipe I've ever tried.
Ah'Nyriah Butler
[email protected]I made this pie for a potluck, and it was a huge success. Everyone loved it!
samim qaderi
[email protected]This apple pie is the perfect fall dessert. It's warm, comforting, and absolutely delicious.
Babalola Olamide
[email protected]I love the addition of cinnamon and nutmeg to the filling. It really gives the pie a warm and cozy flavor.
Neani Khan
[email protected]This was my first time making an apple pie, and it turned out great! The recipe was easy to follow, and the pie was delicious.
Carter Baggett
[email protected]I've made this apple pie several times now, and it's always a winner. The filling is perfectly balanced between sweet and tart, and the crust is always crispy and flaky.
Blair Perez
[email protected]This apple pie was a hit! The golden delicious apples were the perfect choice, and the pie crust was flaky and buttery. I'll definitely be making this again.