GOLDEN PORK LOIN CHOP STROGANOFF
the creamy sauce and tender pork chops served with pasta or mashed potatoes are easy enough for a weeknight family meal or elegant enough for guests.
Provided by susan simons
Categories Pork
Number Of Ingredients 8
Steps:
- 1. Sprinkle pork loin chops with adobo seasoning, brown in fry pan.
- 2. Add golden mushroom soup,mushrooms, worestershire sauce, garlic powder and cheese, bring to a boil reduce heat to simmer cover and simmer 10 minutes. Turn pork chop, cover and simmer 10 more minutes.
- 3. Add sour cream and serve when heated through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Delaney camari
[email protected]This recipe was a disaster! The sauce curdled and the pork chops were tough. I'm not sure what went wrong.
gaming with shylahisaprincess amaya and shylah
[email protected]Not a fan of the sauce. Too tangy for my taste.
Bismillah Sialve
[email protected]Easy to follow recipe and turned out great! Will definitely make again.
Xolo Mqotho
[email protected]The stroganoff sauce was delicious, but the pork chops were a bit dry. I think I might try using a different cut of pork next time.
Christie Seaborn
[email protected]I made this last night and it was a hit with the whole family! The kids loved the creamy sauce and the pork chops were cooked perfectly. Even my picky husband went back for seconds. Definitely a keeper!
Glenda Jackson
[email protected]This pork loin chop stroganoff was an absolute delight! The sauce was incredibly flavorful with the perfect balance of tanginess and creaminess. The pork chops were cooked to perfection, tender and juicy. I served it over egg noodles and it was the p