Took this recipe from a compilation Texas cookbook, "More Tastes & Tales from Texas . . . With Love". It's similar to the traditional Mexican bread pudding (Capirotada) my mom used to make but without all the infusing that went along with her recipe, AND with a Texas Twist: the Sauce. I've made modifications to the recipe by...
Provided by La Sombra Chica
Categories Other Desserts
Time 1h5m
Number Of Ingredients 14
Steps:
- 1. Mix together the cinnamon and 1/2 cup sugar.
- 2. Spread bread slices generously (on both sides) with softened or melted butter, then liberally dust both sides of the bread with the cinnamon/sugar mixture. Cut each slice into quarters.
- 3. In a square baking dish or a DEEP pie dish layer the buttered bread with raisins, and nuts.
- 4. Make a second layer using the remaining bread, raisins, and nuts.
- 5. Heat milk. Add the eggs, vanilla, and the remaining 1/2 cup sugar and stir until sugar is dissolved. Pour mixture over the bread until fully covered.
- 6. Set baking dish in shallow pan of hot water and bake at 350F for 45 minutes.
- 7. While the bread pudding is baking, combine sauce ingredients in a medium saucepan. Cook and stir over medium heat until creamy. (If using amaretto liqueur for flavoring, heat it long enough for the liquor to cook out.) Ladle over top of the bread pudding, or over each serving of pudding.
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harluko peter
peter88@yahoo.comI'm not usually a fan of bread pudding, but this recipe is amazing! It's so moist and flavorful.
Ssemakula Ronald
rs93@hotmail.co.ukThe bread pudding was easy to make and turned out great! I will definitely be making this again.
Raihanur Rahman Official.
raihanur@gmail.comI added some raisins and chopped walnuts to this bread pudding and it was delicious!
William Carman
c@yahoo.comThis bread pudding is not too sweet, which I really appreciate. It's also very moist and flavorful.
Chaudry Brothers
c_brothers32@yahoo.comI've made this bread pudding several times now and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Malik Safeer ahmed
m32@yahoo.comThis bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make.
Mohamed Nosir
mohamed_n24@yahoo.comThis bread pudding is delicious! I highly recommend it.
Saifullah Badru
badru_saifullah96@aol.comI love this bread pudding! It's so easy to make and it's always a crowd-pleaser.
John Blessing
blessing_john@hotmail.co.ukThis bread pudding is so good! I've made it several times now and it's always a hit.
Josephine Garcia
josephine_garcia@aol.comI made this bread pudding for Christmas dinner and it was a huge success! Everyone loved it.
Frank Diaz
frank.diaz5@yahoo.comI'm not usually a fan of bread pudding, but this recipe is amazing! It's so moist and flavorful.
Jacob Beall
j@yahoo.comThe bread pudding was easy to make and turned out great! I will definitely be making this again.
joe mamma
j-mamma42@gmail.comI added some raisins and chopped walnuts to this bread pudding and it was delicious!
Angela Obieyesi
aobieyesi@yahoo.comThis bread pudding is not too sweet, which I really appreciate. It's also very moist and flavorful.
Elijah Ellis
e@aol.comI've made this bread pudding several times now and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Malusi Lungelo
malusil@gmail.comThis bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make.
Celina
celina@hotmail.comI made this bread pudding for a potluck and it was a huge hit! Everyone loved it. I'm so glad I found this recipe.
Yehemlbat Tefera
t.y@hotmail.frOMG! This bread pudding is simply divine. It has the perfect balance of sweetness and richness, and the texture is incredibly smooth and creamy. I was amazed at how easy it was to make too. Definitely a keeper recipe!