This a very rich cake, but mmmmmmmm so good. Best eaten with milk or coffee. You can also make it a Chocolate Gooey Butter Cake if desired. Just use a chocolate cake mix in place of the yellow.
Provided by Tammy
Categories Desserts Cakes Cake Mix Cake Recipes Yellow Cake
Time 1h
Yield 24
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter one 9x13 inch cake pan.
- Melt the butter slightly. Mix it with 2 of the eggs and cake mix. Pour batter into prepared pan. Mix the remaining 2 eggs with the cream cheese, and the confectioner's sugar. Pour this mixture evenly over the first mixture. Do not stir.
- Bake at 350 degrees F (175 degrees C) for 45 minutes.
Nutrition Facts : Calories 244.7 calories, Carbohydrate 27.1 g, Cholesterol 62.2 mg, Fat 14.3 g, Fiber 0.2 g, Protein 2.8 g, SaturatedFat 7.6 g, Sodium 235.7 mg, Sugar 19.2 g
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Yulnique Jones
[email protected]I love that this recipe uses simple ingredients. It's a great way to use up leftover butter.
Firdaus Waheed
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Ali Syed Ali
[email protected]I'm not a baker, but this recipe was easy to follow and my cake turned out great.
Irfaan Khan
[email protected]This cake is a little too sweet for my taste, but it's still a good recipe.
Christina Provost
[email protected]I've never made gooey butter cake before, but this recipe made it easy. It turned out great!
Ajahib Nasir
[email protected]This is my go-to recipe for gooey butter cake. It's always a crowd-pleaser.
Guiiagos
[email protected]I made this cake for my birthday and it was a huge success. Everyone loved it!
Wajid Mithu
[email protected]This cake is so moist and flavorful. I love the gooey texture.
meli pina
[email protected]I'm not sure what I did wrong, but my cake didn't turn out gooey at all. It was more like a regular butter cake.
G Abbas
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Brand Rajput
[email protected]I love the cream cheese frosting on this cake. It's so creamy and tangy.
John Young
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Joshua Edwards
[email protected]I've tried several gooey butter cake recipes and this one is by far the best. It's so easy to make and always turns out perfect.
Charles Lacer
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
Saad Ilyas
[email protected]This cake was a little too sweet for my taste, but my husband loved it. He said it was the best gooey butter cake he's ever had.
Amber Parks
[email protected]I'm not a huge fan of gooey butter cake, but this recipe was really good. The cake was moist and flavorful, and the frosting was creamy and not too sweet.
Irene Cruz
[email protected]This cake was delicious! I made it for a potluck and it was gone in minutes.
Karin Colwell
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and always a crowd-pleaser.
Samuel Cano
[email protected]This gooey butter cake was a hit at my family gathering! It was so moist and delicious, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this again.