GOOEY CARAMEL CASHEW BROWNIES
These ooey-gooey brownies are bursting with chocolate chips, gobs of caramel and plenty of cashews. -Marilyn Miller, Fort Washington, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 2-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in chocolate and vanilla. Combine flour and salt; gradually beat into creamed mixture just until moistened. Stir in chocolate chips., Pour into two greased 9-in. square baking pans. Sprinkle with cashews. Bake at 325° for 20-25 minutes or until a toothpick inserted in the center comes out with moist crumbs (do not overbake). Cool on wire racks., In a small saucepan, combine caramels and milk. Cook and stir over medium-low heat until caramels are melted. Drizzle over brownies.
Nutrition Facts :
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Bishnu malla Bishnu malla
[email protected]I'm allergic to nuts, so I substituted the cashews with chopped walnuts. The brownies were still delicious!
Ashmuhammad Zeerak
[email protected]The brownies were dry and crumbly. I wouldn't recommend this recipe.
Simmi Prasai
[email protected]These brownies are way too sweet. I couldn't even finish one.
adugna desalge
[email protected]I found the recipe to be a bit confusing, and the brownies didn't turn out as well as I hoped.
SYDE
[email protected]The brownies were a bit too sweet for my taste, but they were still good.
Umar Jadil
[email protected]I'm not a huge fan of brownies, but these were really good. The caramel sauce really makes them.
Irungu Thinwa
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Luna Mae
[email protected]I made these brownies for a party and they were a huge success. Everyone loved them!
Nadia Pieterse
[email protected]These are the best brownies I've ever had! The caramel sauce is amazing.
Abdul Mugis
[email protected]The recipe was easy to follow, and the brownies turned out perfectly. I'd definitely recommend this recipe to anyone who loves brownies.
Sadiq Hussain
[email protected]I've made these brownies twice now, and they're always a hit. My friends and family love them.
Mala Mhamad
[email protected]These brownies are the perfect combination of chewy, gooey, and nutty. The caramel sauce is rich and decadent, and the cashews add a nice crunchy texture.