One of my fiances favorites! Lucky for me, they are super simple!
Provided by jenna tinsman
Categories Other Appetizers
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 375
- 2. In ungreased 9 x 13" pan, melt 8 tbsp. butter in oven. Stir in brown sugar and 1/4 c. water.
- 3. Separate each can of rolls into 2 rectangles of dough. Press perforations to seal. Spread all rectangles with the 4 tbsp. butter. (use more if needed)
- 4. Combine granulated sugar and cinnamon; sprinkle over dough.
- 5. Roll up dough starting at shorter side, making rolls of dough. Place in freezer to firm up so it will be easier to cut the. Once firm cut each roll into 6-8 slices. Place cut side down in prepared pan.
- 6. Bake 20-25 minutes until golden brown. Dump upside down on tray. (You may add chopped nuts to the butter/brown sugar mixture in the bottom of the pan if you desire.)
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Nihan Ahanaf
[email protected]These cinnamon rolls are a great way to start your day.
Benny Huffman
[email protected]I love these cinnamon rolls! They're the perfect comfort food.
Angel Mendoza
[email protected]These cinnamon rolls are delicious, but they're a bit too high in calories for me to eat them regularly.
Gabriel Islas
[email protected]I followed the recipe exactly, but my cinnamon rolls didn't turn out as good as I expected. I think I overcooked them.
Billy Fuller
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still pretty good.
sanni collection
[email protected]I'm not a fan of cinnamon, but these rolls were still really good. The dough was soft and fluffy, and the filling was sweet and gooey.
S N KHAn
[email protected]These cinnamon rolls are so good, I could eat them every day.
noisebomb tls (tls)
[email protected]I've made these cinnamon rolls several times and they're always a hit. They're the perfect treat for a special occasion or just a lazy weekend morning.
Abdul Yunus
[email protected]These cinnamon rolls are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they make your house smell amazing.
Dogara Moresu
[email protected]I'm not a baker, but these cinnamon rolls were so easy to make. I was really impressed with how they turned out.
Saugat Adhikari
[email protected]I followed the recipe exactly and my cinnamon rolls turned out perfectly. They were so delicious and my family loved them.
lobna fatnassi
[email protected]These cinnamon rolls are the perfect breakfast treat. They're easy to make and they taste amazing.
Esh Jeeruthen
[email protected]I'm not a huge fan of cinnamon rolls, but these were actually really good. The dough was light and fluffy, and the filling was perfectly sweet and gooey.
Haide Cabaral
[email protected]I made these cinnamon rolls for my friends and they loved them! They said they were the best cinnamon rolls they'd ever had.
Amith Perera
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The dough was too dry and the filling was too runny.
Hasen Berry
[email protected]These cinnamon rolls are amazing! I love the gooey filling and the soft, fluffy dough.
Wadi Fabrics
[email protected]I've tried many cinnamon roll recipes, but this one is by far the best. The dough is so soft and fluffy, and the filling is perfectly sweet and gooey.
Awon Abbas
[email protected]These cinnamon rolls were a huge hit with my family! They were so easy to make and turned out perfectly gooey and delicious.