Make and share this Gooseberry Jelly (Sure-Jell) recipe from Food.com.
Provided by UnknownChef86
Categories Berries
Time 3h5m
Yield 8 half-pints, 128 serving(s)
Number Of Ingredients 5
Steps:
- Crush gooseberries thoroughly, one layer at a time, or grind them. Place in saucepan; add water. Bring to a boil. Reduce heat to low; cover and simmer 10 minute.
- Place three layers of damp cheesecloth or a jelly bag in large bowl. Pour prepared fruit into cheesecloth. Tie cheesecloth closed; hang and let drip into bowl until dripping stops. Press gently.
- Measure exactly 5-1/2 cups juice into 6- or 8-qt. saucepot.
- Stire pectin into juice in saucepot. Add butter to reduce foaming.
- Bring mixture to full rolling boil (a boil that doesn't stop bubbling when stirred) on high heat, stirring constantly.
- Stir in sugar.
- Return to full rolling boil and boil exactly 1 min., stirring constantly.
- Remove from heat. Skim off any foam with metal spoon.
- Ladle immediately into prepared jars, filling to within 1/8 inch of tops.
- Wipe jar rims and threads; cover with two-piece lids. Screw bands tightly.
- Process in a boiling water bath for 5 minutes.
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Queen Odia
[email protected]I'm so glad I found this recipe. I've been looking for a good gooseberry jelly recipe for ages.
Siyabonga Mbatha
[email protected]This recipe is a great way to use up extra gooseberries.
Dipson Gharti
[email protected]I'm going to make this jelly for my next dinner party.
Adebambo Oladele
[email protected]This jelly is perfect for a summer picnic.
Jennifer Frimpong Bokye
[email protected]I love the tart flavor of this jelly.
Atif Thind3838
[email protected]This jelly is so easy to make and it's so delicious.
Connie Auxier
[email protected]I've made this jelly several times and it always turns out great.
Vivian sharin
[email protected]This recipe looks delicious. I'm going to make it this weekend.
Santosh Das
[email protected]I can't wait to try this recipe!
kacyee
[email protected]This jelly is perfect for breakfast or brunch.
Sabina Subedi
[email protected]I'm so glad I found this recipe. I've been looking for a good gooseberry jelly recipe for ages.
Abigail Du Preez
[email protected]This recipe is a keeper! I will definitely be making this jelly again.
Sahil Jutt
[email protected]I made this jelly for a friend and she loved it! She said it was the best gooseberry jelly she'd ever had.
Seema Sahani
[email protected]This jelly is amazing! I love the tart flavor of the gooseberries.
Muhammad Arslan Khan
[email protected]I've never made gooseberry jelly before, but this recipe was easy to follow and turned out great! The jelly is delicious.
Rakha Gg
[email protected]This was a great recipe! I made it for my family and they loved it. The jelly was the perfect consistency and had a great flavor.