Make and share this Gorgeous Vegetarian Rice Casserole recipe from Food.com.
Provided by Molly Bloom
Categories One Dish Meal
Time 50m
Yield 10 serving(s)
Number Of Ingredients 16
Steps:
- Heat the vegetable oil, and cook onions and garlic until soft.
- Add the rest of the veggies, except cherry tomatoes. Add fennel seeds, pepper, and basil. Cook for 5 minutes on medium heat, stirring constantly.
- Add half of the cream, salt to taste, and cook for another 2 minutes. Remove from heat.
- Grease a casserole dish with half of the butter.
- Layer rice and vegetables. Dot with the rest of the butter.
- Cover the last layer with the grated cheese, the rest of the cream and cherry tomatoes. Bake for 15 minutes, or until cheese is golden.
- Sprinkle with fresh parsley and serve.
Nutrition Facts : Calories 315.8, Fat 26.5, SaturatedFat 15.1, Cholesterol 80.4, Sodium 156.8, Carbohydrate 14.8, Fiber 1.3, Sugar 1.9, Protein 6.2
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K SJ
[email protected]This casserole is a great way to use up leftover vegetables. I used a mix of broccoli, carrots, and peas.
Ben Davis
[email protected]I added some chopped walnuts to this casserole for a little extra crunch. It was a great addition.
Dakota Bone
[email protected]I used brown rice in this casserole and it turned out great. It's a healthier option and still very tasty.
Jamal Sorder
[email protected]This casserole is a great make-ahead meal. I made it the night before and it was just as good the next day.
Tahseen sheikh
[email protected]I made this casserole for my picky kids and they loved it! It's a great way to get them to eat their vegetables.
SmallBean Noya
[email protected]I'm new to vegetarian cooking and this casserole was a great place to start. It was easy to make and very tasty.
Hareem Hareem Fatima
[email protected]This casserole is a great way to use up leftover rice. It's also a great meatless meal option.
Mitu Akhtar
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Luke V
[email protected]I followed the recipe exactly and it turned out perfect. The rice was cooked perfectly and the vegetables were tender and flavorful.
zee movies
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better.
Deborah Favors
[email protected]I'm not a vegetarian, but I loved this casserole. It was so flavorful and satisfying. I will definitely be making this again.
Ishteee khan
[email protected]This casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.