At the Gilroy Festival in California, Gourmet Alley chef Lou Trinchero oversees a team of cooks that produces as many as 21,200 of these mouth watering sandwiches during the three day festival! Barbecued beef topped with sauteed sweet peppers and garlic brings people back year after year. Adapted from Country Living magazine(July 1987)
Provided by Sharon123
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- On an outdoor grill, or in the broiler, grill steak to desired degree of doneness. Set aside, keep warm.
- In a large skillet, heat oil and butter over low heat; saute the garlic until tender.
- Split rolls: brush lightly with some of the garlic butter. Toast on the grill or under broiler until golden.
- Quarter, seed, and thickly slice peppers. Coarsely chop onion. In the garlic butter remaining in skillet, saute the peppers and onion until just tender. Add 1/2 teaspoons salt and the pepper.
- Thinly slice the steak. Sprinkle with the remaining salt. Arrange on bottoms of rolls. Top with pepper mixture and tops of rolls.
- Serve immediately. Enjoy!
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amir usman
[email protected]I made this for dinner last night and it was amazing! My family loved it. The steak was cooked to perfection and the flavors were incredible.
N James Jr
[email protected]This steak sandwich was delicious! The meat was tender and juicy, and the sauce was perfect. I will definitely be making this again.
Carmen Segundo
[email protected]I tried this recipe and it was incredible! The steak was cooked perfectly and the flavors were amazing. I highly recommend this recipe.
rutendo rurue
[email protected]This was a great recipe! The steak sandwich was easy to make and turned out delicious. I will definitely be making this again.
Melody Jaimes
[email protected]I made this for dinner last night and it was amazing! My family loved it. The steak was cooked to perfection and the flavors were incredible.
Curnic Vlad
[email protected]This steak sandwich was delicious! The meat was tender and juicy, and the sauce was perfect. I highly recommend this recipe.
Tadala Kanjere
[email protected]I tried this recipe and it was fantastic! The steak was cooked perfectly and the flavors were incredible. I will definitely be making this again.
Rosemary Etonihu
[email protected]This was a great recipe! The steak sandwich was delicious and the instructions were easy to follow. I would definitely recommend this recipe to others.
Jibon.Ahmed. Emon
[email protected]This steak sandwich was amazing! The meat was cooked perfectly and the flavors were out of this world. I will definitely be making this again and again.
Shane Mohamed
[email protected]I made this for dinner last night and it was a hit! My family loved it. The steak was cooked to perfection and the flavors were incredible. I will definitely be making this again.
Kerryann Dwyer
[email protected]Wow! This is the best steak sandwich I've ever had. The meat was so tender and juicy, and the sauce was perfect. I highly recommend this recipe!
Abu Talib
[email protected]This steak sandwich was absolutely delicious! The meat was cooked perfectly and the flavors were amazing. I will definitely be making this again.