A sublime dish that will have your guests begging for more! This recipe completely replaced the marshmallow topped sweet potato dish I always made for the holidays.
Provided by Mrs. Jaye
Categories Vegetable
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Peel and mash sweet potatoes and butter with a hand held mixer or stationary mixer until smooth.
- In a separate small bowl, mix together eggs, salt, vanilla, cinnamon, sugar and heavy cream until blended well.
- Slowly add to potato mixture, stirring constantly until completely blended.
- Place in a greased, baking dish-- I used a souffle dish.
- In a small food processor, process together the topping ingredients until crumbly.
- Sprinkle over the sweet potato mixture.
- Preheat oven to 350 and bake about 30 minutes, until topping is crisp and lightly browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #vegetables #oven #holiday-event #dietary #equipment #4-hours-or-less
You'll also love
Nitesh Kumar
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred a savory sweet potato dish. The pecan topping was good, though.
cekra gamerz
[email protected]This dish was easy to make and turned out great! The sweet potatoes were roasted to perfection and the pecan topping added a nice crunch. I will definitely be making this again.
Rohan Das
[email protected]I made this recipe for my family and they all loved it! The sweet potatoes were perfectly roasted and the pecan topping was delicious. I will definitely be making this again.
Native Senpai
[email protected]This recipe is a keeper! The sweet potatoes were so moist and flavorful. I loved the combination of sweet and savory flavors. The pecan topping was the perfect finishing touch.
Mahmood Anwar
[email protected]I followed the recipe exactly and the dish turned out great! The sweet potatoes were cooked through but still had a little bite to them. The pecan topping was crispy and flavorful.
Sh Kiron
[email protected]This dish was just okay. The sweet potatoes were a bit dry and the pecan topping was a bit too sweet. I think I would have preferred a different recipe.
Jazmynn Washington
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred a savory sweet potato dish. The pecan topping was good, though.
Gonjing bekind
[email protected]This dish was easy to make and turned out great! The sweet potatoes were roasted to perfection and the pecan topping added a nice crunch. I will definitely be making this again.
MEOW_HAHA
[email protected]I made this recipe for my family and they all loved it! The sweet potatoes were perfectly roasted and the pecan topping was delicious. I will definitely be making this again.
Homer Stacy
[email protected]This recipe is a keeper! The sweet potatoes were so moist and flavorful. I loved the combination of sweet and savory flavors. The pecan topping was the perfect finishing touch.
Sintayehu Belay
[email protected]I followed the recipe exactly and the dish turned out great. The sweet potatoes were cooked through but still had a little bite to them. The pecan topping was crispy and flavorful.
Nathan Petersen
[email protected]This dish was delicious! I made it for a dinner party and everyone loved it. The sweet potatoes were perfectly roasted and the pecan topping was the perfect finishing touch.
Irfansak47king irfanali
[email protected]Tried this recipe last night and it was a hit! The sweet potatoes were so tender and flavorful. The pecan topping added a nice crunch and sweetness. Will definitely be making this again.
Thato Lekwatsa
[email protected]This recipe was an absolute delight! The sweet potatoes were cooked to perfection, and the combination of flavors was divine. I especially loved the crispy pecan topping. Will definitely be making this again!