Dessert doesn't get much easier or tastier when these parfaits on the menu. Just a few ingredients make them so simple to fix. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- In each of four parfait glasses, layer 2 tablespoons graham cracker crumbs, 3 tablespoons cranberry sauce and 1/4 cup whipped topping. Repeat layers. Top with the remaining graham cracker crumbs and cranberry sauce. Dollop each with 1 tablespoon whipped topping. Refrigerate until serving.
Nutrition Facts : Calories 609 calories, Fat 16g fat (14g saturated fat), Cholesterol 0 cholesterol, Sodium 170mg sodium, Carbohydrate 109g carbohydrate (64g sugars, Fiber 3g fiber), Protein 1g protein.
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Shivkumar Mukhiya
[email protected]These parfaits are the perfect dessert for a special occasion. They're elegant and delicious, and they're sure to impress your guests.
Garvel Pearl
[email protected]These parfaits are a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer and these parfaits are a great way to use them up.
Abdulsalam Haruna
[email protected]I love that these parfaits are so versatile. I can use different fruits and yogurt flavors to create different flavor combinations.
KAZI MUSHFIQ
[email protected]These parfaits are the perfect way to start my day. They're light and refreshing, and they give me a boost of energy.
MD: Bisal
[email protected]I'm always looking for new and healthy breakfast ideas and these parfaits fit the bill perfectly. They're packed with nutrients and they taste amazing.
Stephan Williams
[email protected]These parfaits are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they're still delicious the next day.
nik 12
[email protected]I've made these parfaits several times now and they're always a hit. They're the perfect make-ahead breakfast or snack.
M Nehal M Nehal
[email protected]These parfaits were a bit too sweet for my taste, but I think I just used too much honey. I'll try using less next time.
Tweet ywy Uwwywy
[email protected]I'm not a big fan of cranberries, but I really enjoyed these parfaits. The honey-lime sauce really mellowed out the tartness of the cranberries.
Tharwah Fisher
[email protected]I made these parfaits for a potluck and they were a huge success. Everyone raved about them.
Rashid sanpal Sanapl
[email protected]These parfaits were a bit more work than I expected, but they were definitely worth it. They're so delicious and elegant.
Dr.Sarmad khan
[email protected]I had some trouble finding graham crackers, but I used vanilla wafers instead and they worked just fine.
Apsara Sara
[email protected]These parfaits were a bit too tart for my taste, but my husband loved them. I think I'll try using less cranberries next time.
Kopano Nomfundo
[email protected]I followed the recipe exactly and the parfaits turned out perfectly. They were the perfect dessert for a special occasion.
Suresh Katuwal
[email protected]These parfaits were easy to make and turned out beautifully. I used fresh cranberries and they added a lovely tartness to the dish.
Jeba Sultana
[email protected]I'm not usually a fan of parfaits, but these were amazing. The flavors were so well-balanced and the texture was perfect.
GEOFREY Ssemaganda
[email protected]I made these parfaits for a brunch party and they were a hit! Everyone loved them.
Oumaima Oumaima
[email protected]These parfaits were a delightful treat! The combination of graham crackers, cranberries, and yogurt was perfect. I especially loved the addition of the honey-lime sauce. It really brought all the flavors together.