GRANDMA GRIPPIN'S BROWN PUDDING

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Grandma Grippin's Brown Pudding image

The best baked pudding you have eaten yet!

Provided by Karen Grippin Blankenship

Categories     Desserts     Custards and Pudding Recipes

Time 45m

Yield 10

Number Of Ingredients 9

2 cups brown sugar
4 cups water
4 tablespoons margarine
1 cup white sugar
½ cup margarine
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
½ cup milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). In a large saucepan stir together brown sugar, water and 4 tablespoons margarine; bring to a boil over medium heat.
  • Meanwhile, cream together white sugar and 1/2 cup margarine in a large bowl, using an electric mixer. In a separate bowl combine flour, baking powder and cinnamon. Blend flour mixture into butter mixture alternately with milk until smooth.
  • Pour boiling brown sugar mixture into 9x13 inch baking dish and drop flour mixture by spoonfuls into the liquid mixture.
  • Bake 20 to 25 minutes, or until set.

Nutrition Facts : Calories 461.2 calories, Carbohydrate 83.5 g, Cholesterol 1 mg, Fat 13.7 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 2.5 g, Sodium 244.6 mg, Sugar 63.5 g

Adoptme Tradeing
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This is the perfect comfort food for a cold winter day.


Ssentongo Derrick
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I would definitely recommend this recipe to anyone who loves classic desserts.


Zulfiqar Abbasi
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This pudding is a bit heavy, but it's perfect for a special occasion.


Mandiswa Amanda
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I'm not a big fan of suet, but I didn't find it to be overpowering in this recipe.


XXX ROSTER
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This pudding is a great make-ahead dessert. You can make it the day before and then just reheat it when you're ready to serve.


Mehar Mubashir
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I love that this recipe uses simple, everyday ingredients.


ARKTIC
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This pudding is so easy to make, even a beginner can do it.


MrD5
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I made this pudding for a potluck and it was a huge success. Everyone loved it!


Evans Morgate
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This pudding is a great way to use up leftover bread. It's also a very affordable dessert.


dj Marsh
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I've been making this brown pudding for years and it's always a hit. It's the perfect dessert for a cold winter day.


Mitun Cha
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This pudding is a classic for a reason. It's simple to make and always a crowd-pleaser.


Amari Ethopia
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pudding was delicious and surprisingly easy to make. I'll definitely be making this again.


Sadil Chamathka (Sadila)
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This is the best brown pudding I've ever had! The texture is perfect and the flavor is amazing. I will definitely be making this again.


Rajan Pulami
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I followed the recipe exactly and the pudding turned out great! It was a bit more time-consuming than I expected, but it was worth it. The pudding was a hit with my family and friends.


Pubg KiNg
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This brown pudding is a delight! The flavors of the molasses, spices, and suet blend together perfectly, and the texture is moist and tender. I especially love the crispy crust that forms on top. This is definitely a recipe I'll be making again and a