GRANDMA SOPHIE'S SMASHED POTATO SALAD
Out of this world potato salad! My grandma made this for every occasion and now I have carried on with this tradition. I think that the goodness comes from the simplicity.
Provided by NICOLER1
Categories Salad Potato Salad Recipes Dairy-Free Potato Salad Recipes
Time 45m
Yield 8
Number Of Ingredients 5
Steps:
- Boil potatoes until soft, about 25 to 30 minutes. Remove potatoes to a large bowl.
- While the potatoes are still warm but not steaming, stir in the hard-cooked eggs with a fork. Mix in the dill pickle, then stir in the mayonnaise. Season to taste with salt. Continue to stir until potatoes are smashed and not many big chunks remain.
Nutrition Facts : Calories 641.9 calories, Carbohydrate 51.9 g, Cholesterol 90.7 mg, Fat 45.8 g, Fiber 6.4 g, Protein 8.6 g, SaturatedFat 7.2 g, Sodium 1351.9 mg, Sugar 3.1 g
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Azmot Ali
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt in the dressing instead. It turned out great! The dressing was still creamy and flavorful, but it was much lighter.
Zojana Gjoni
[email protected]This potato salad is a great way to use up leftover potatoes. I had some leftover mashed potatoes and I used them to make this salad. It turned out great!
Sumit Tharu
[email protected]I'm a vegetarian and I love this potato salad. It's so creamy and flavorful, even without the bacon. I added some chopped avocado for extra creaminess.
Bamboo Resources
[email protected]This is a great recipe for a summer cookout. It's easy to make and can be served warm or cold. I served it with grilled chicken and corn on the cob.
nasrin Jahan
[email protected]I love that this potato salad is so versatile. You can add or remove ingredients to suit your taste. I added some chopped celery and red onion for extra crunch.
Hussnain King
[email protected]This potato salad is a great make-ahead dish. I made it the day before a party and it was even better the next day. The flavors had time to meld and the potatoes were even more creamy.
Cynthia Mckenzie
[email protected]I made this potato salad for a picnic and it was a huge success. Everyone loved it! The potatoes were creamy and the dressing was tangy and flavorful. I highly recommend this recipe.
NASRIN ARAF
[email protected]This is the best potato salad I've ever had! The potatoes were perfectly cooked and the dressing was so flavorful. I will definitely be making this again for my next potluck.
Kui Seng Yong
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The smashed potatoes were so creamy and smooth, and the dressing was tangy and addictive. I couldn't stop eating it!
Dihan Hasan
[email protected]This potato salad is a hit! My family loved it. The potatoes were perfectly cooked and smashed, and the dressing was creamy and flavorful. I added some chopped bacon for extra crunch and flavor. Definitely a keeper!
Elaine Atkinson
[email protected]Grandma Sophie's Smashed Potato Salad is a delightful dish that brings back fond memories of family gatherings. The combination of creamy potatoes, tangy dressing, and crunchy vegetables creates a perfect balance of flavors and textures. I highly rec