GRANDMA'S APPLE COBBLER
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. For Topping: Using an electric mixer on medium speed, beat together the butter and 1 cup of sugar in a large bowl until smooth and creamy. Blend in egg and vanilla. Stir in flour, oats and 3/4 tsp. of cinnamon until thoroughly blended.
- 3. For Filling: In a separate bowl, combine the sliced apples, 3/4 cup of sugar, cornstarch, 1 1/2 tsp. of cinnamon and nutmeg. Mix well.
- 4. Evenly spoon the apple mixture into a 3 quart casserole dish. Spoon topping mixture evenly over apple filling.
- 5. Bake for 1 hour or until golden brown.
- 6. Serve warm by itself or over vanilla ice cream.
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Hamsa Mohamed
[email protected]This apple cobbler is a classic for a reason. It's easy to make, delicious, and always a crowd-pleaser. I love the way the apples and spices meld together to create a truly special dish. This is a must-try recipe for any apple lover!
Emo Mysha
[email protected]I'm always looking for new apple cobbler recipes to try, and this one did not disappoint. The crust is flaky and the apples are tender and juicy. I love the addition of nuts and raisins, which give the cobbler a little extra crunch and sweetness. Thi
DoyoulikeZayan
[email protected]This apple cobbler is the perfect dessert for a potluck or party. It's easy to make and can be served warm or cold. I always get rave reviews when I bring this cobbler to a gathering.
Hafsa Farooq
[email protected]I love the simplicity of this apple cobbler recipe. It's made with just a few ingredients, but it's so delicious. The apples are the star of the show, and the spices and sugar enhance their flavor perfectly. This is a great recipe for a weeknight des
Leigh parker
[email protected]This apple cobbler is a great way to use up leftover apples. I always have a few apples that are about to go bad, so I make this cobbler to use them up. It's a delicious and easy way to use up leftover apples.
AT Butt
[email protected]I've tried many apple cobbler recipes over the years, but this one is by far the best. The crust is perfectly flaky and the apples are tender and juicy. I love the addition of cinnamon and nutmeg, which give the cobbler a warm and inviting flavor. Th
Kalenga Ismail
[email protected]This apple cobbler is the perfect comfort food. It's warm, gooey, and full of flavor. I love the way the apples and spices combine to create a truly special dish. I always serve this cobbler with a scoop of vanilla ice cream, and it's always a hit.
Mst Jannati
[email protected]I'm not a baker, but this apple cobbler recipe was so easy to follow. I was able to make it without any problems. The cobbler turned out perfectly. The crust was flaky and the apples were tender and juicy. I will definitely be making this again.
Gulfam ul haq
[email protected]This apple cobbler is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dessert. It's always a hit. The apples are always tender and juicy, and the crust is always flaky and golden bro
Muhamad Faizan
[email protected]I've been making this apple cobbler recipe for years, and it's always a favorite. The crust is always flaky and golden brown, and the apples are perfectly cooked. I love the addition of nuts and raisins, which give the cobbler a little extra crunch a
Emam Hosen Emon
[email protected]This apple cobbler is the perfect fall dessert. It's warm, comforting, and full of flavor. I love the way the apples and spices meld together to create a truly special dish. I always serve this cobbler with a scoop of vanilla ice cream, and it's alwa
OrcaReflexXx Gaming
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of cinnamon. But I'm so glad I did! The cinnamon flavor is very subtle, and it really complements the apples. The cobbler was a huge hit with my family, and even my picky kids loved
Puseletso Mongane
[email protected]This is the best apple cobbler recipe I've ever tried! The crust is so easy to make, and the filling is packed with flavor. I love that I can use any type of apples I have on hand. I've made this cobbler with Granny Smith apples, Honeycrisp apples, a
Arslan Wazir
[email protected]I'm not usually a fan of apple cobbler, but this recipe changed my mind. The apples were perfectly cooked, and the crust was crispy and flaky. I loved the addition of cinnamon and nutmeg, which gave the cobbler a warm and inviting flavor. I will defi
Rana umar Asghar
[email protected]This apple cobbler is a classic for a reason! It's so easy to make, and the results are always delicious. I love the way the apples get all soft and gooey, and the crust is always so flaky. I've made this recipe several times, and it's always a hit w