GRANDMA'S CARROT CELERY PECAN JELL-O® SALAD
This sounds quirky, but Grandma used to make it when I was little and it is really good. The celery and pecans give it texture.
Provided by penguinite
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 3h5m
Yield 4
Number Of Ingredients 9
Steps:
- Spray a 3-cup gelatin mold with cooking spray.
- Dissolve orange gelatin in boiling water in a bowl; stir in cold water, salt, and reserved pineapple juice. Chill until partially thickened, about 45 minutes. Mix carrots, celery, pecans, and pineapple into gelatin and pour into prepared gelatin mold. Refrigerate until firm, at least 2 more hours. Invert mold onto serving platter to release gelatin salad.
Nutrition Facts : Calories 230.5 calories, Carbohydrate 34.7 g, Fat 10.1 g, Fiber 3.6 g, Protein 4 g, SaturatedFat 0.9 g, Sodium 206.2 mg, Sugar 29.7 g
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Joseph Dick
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the jello, and they don't even realize they're eating healthy vegetables.
Joel Wasubile
[email protected]This salad is so easy to make, and it's always a hit. I love that I can make it ahead of time, which makes it perfect for busy weeknights.
elijah elemuo
[email protected]This salad is a great way to use up leftover vegetables. I always have carrots and celery on hand, so it's a great way to get rid of them before they go bad.
Yumna Hani
[email protected]I love this salad! It's so refreshing and light. I also appreciate that it's not too sweet. The jello adds a nice touch of sweetness, but it's not overpowering.
Maher Abdullah
[email protected]This is a great salad to bring to a potluck or party. It's always a crowd-pleaser. I usually double the recipe because it goes so fast.
Given mdluli
[email protected]This salad is so good, I could eat it every day! The jello gives it a really nice texture, and the pecans add a nice crunch. I also love the pop of color from the carrots and celery.
Jiapsi Marquez
[email protected]I've been making this salad for years, and it's always a hit. The combination of carrots, celery, pecans, pineapple, and jello is just perfect. It's a great side dish for any occasion.
Farzana Sultana
[email protected]This carrot-celery-pecan salad is a classic for a reason! It's so refreshing and flavorful, and the jello adds a fun and unique twist. I love that it's also so easy to make - perfect for a potluck or summer BBQ.