GRANDMA'S CHUNKY PEANUT BUTTER
I think this creamy peanut butter with just a hint of orange flavor is truly yuletide-special. I tie small jars with colorful ribbons to make great stocking stuffers or last-minute gifts.
Provided by Taste of Home
Time 10m
Yield 1 cup.
Number Of Ingredients 3
Steps:
- Chop 1/4 cup peanuts and set aside. Place remaining peanuts in a blender. Cover and process for 5 minutes or until smooth and spreadable, occasionally scraping sides of bowl. Stir in the chopped peanuts. Add salt and orange zest if desired. Cover and refrigerate for 1 hour. May be refrigerated for up to 1 month.
Nutrition Facts : Calories 183 calories, Fat 16g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 136mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 3g fiber), Protein 8g protein.
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Mpho Mbele
[email protected]This peanut butter is a bit too sweet for my taste.
Ayaan Ikhlaq
[email protected]I love how easy this recipe is to follow.
Mohsin Qurban
[email protected]This peanut butter is delicious!
Nevaeh Castle
[email protected]This was my first time making peanut butter from scratch, and it turned out great! It's so easy to make, and it's so much better than store-bought peanut butter. I will definitely be making this again.
Muhamed Najeer
[email protected]This peanut butter is amazing! I've tried many different brands and recipes, but this one is by far the best. It's so creamy and flavorful, and it has just the right amount of sweetness. I love using it on toast, in sandwiches, and even just eating i