GRANDMA'S DOUGHNUTS
My grandmother passed this delicious recipe for making doughnuts along to me, and I thought I would share it.
Provided by Tiffany H.
Categories Bread Yeast Bread Recipes
Time 20m
Yield 8
Number Of Ingredients 3
Steps:
- Heat oil in deep-fryer to 375 degrees F (190 degrees C).
- Separate out the biscuits and cut a hole in the middle of each one, like you would a doughnut. You can get creative on this part and make different shapes. Just be sure not to make them too thick in any places, or they will not cook all the way through.
- Carefully slide doughnuts into hot oil. Fry until golden brown on both sides. Drain briefly on wire racks placed over baking sheets.
- Place the confectioners' sugar in a bowl and roll the hot doughnuts in the sugar.
Nutrition Facts : Calories 365.5 calories, Carbohydrate 30.1 g, Cholesterol 0.3 mg, Fat 26.8 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 4 g, Sodium 349.8 mg, Sugar 17.3 g
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Priyanjal Lamichhanne
[email protected]I'm not sure what I did wrong, but my doughnuts turned out flat and dense.
RB Gyan
[email protected]These doughnuts were a bit too greasy for my taste.
Susan Egor
[email protected]I'm not a big fan of doughnuts, but these were really good. They were light and not too sweet.
Ishfaq Ahmad Choorahi
[email protected]These doughnuts are the best I've ever had! They're so light and fluffy, and the glaze is to die for.
Khadijat Omowumi
[email protected]I followed the recipe exactly and the doughnuts turned out perfectly. They were light and fluffy, and the glaze was delicious.
Lana Lonf
[email protected]The doughnuts were a bit dry, but the glaze helped to make them more moist.
Ronnie Taylor
[email protected]These doughnuts were a bit too sweet for my taste, but my kids loved them.
Waqas Ali Nawabi
[email protected]I've made these doughnuts twice now and they're always a hit! They're so easy to make and they taste amazing.
Salem
[email protected]These doughnuts were delicious! I made them for a brunch party and they were a hit. Everyone loved them.
Adnan Sheikh
[email protected]My family loved these homemade doughnuts! They were so fluffy and flavorful, and the glaze was the perfect finishing touch. I will definitely be making these again soon!