GRANDMA'S POTATO SOUP
This recipe has been in my family for at least 70 years.That is how old my mom is and her mom is the one who made this.It is good if you have an upset stomach.It is very simple and very soothing.I hope you will give it a try.
Provided by Ruth Bodily
Categories Cream Soups
Time 40m
Number Of Ingredients 6
Steps:
- 1. Put potatoes and onions in a pot.Cover with cold water.Cook on medium high heat till boiling.Boil until fork tender.
- 2. In a tall glass put in the flour and pour in evaporated milk till glass is half full.Fill the rest of the way up with cold water.Stir until completely mixed.
- 3. When potatoes are done pour the milk/flour mixture in while potatoes and onions are boiling.I pour it thru a strainer to keep from having lumps.
- 4. Add butter or margarine.I use about 4 tablespoons.Add salt and pepper to taste.Cook untill thickened.
- 5. Serve over white loaf bread.Or I used French bread,cubed.
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Noor Shad msd
[email protected]I'm not sure what I did wrong, but my soup turned out really watery. I think I might have added too much milk.
Md Sawal
[email protected]I followed the recipe exactly, but my soup was too thick. I had to add some extra milk to thin it out.
moona selfie
[email protected]This soup is a bit bland for my taste. I added some extra salt and pepper, and it was much better.
Hidayat jamali
[email protected]I'm not a fan of celery, so I omitted it from the recipe. The soup was still delicious.
Avery Besteda
[email protected]I'm allergic to dairy, so I used almond milk instead of regular milk. The soup still turned out great!
jutt mobiles
[email protected]I made this soup in my slow cooker and it turned out great! It was so easy to just throw everything in and let it cook all day.
keizys sali
[email protected]This soup is a great way to use up leftover potatoes. It's also a very budget-friendly meal.
Whaashief Preston
[email protected]I'm not a big fan of potato soup, but this recipe is really good. It's not too thick or creamy, and the flavors are well-balanced.
Noah Workley
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I love to serve it with a side of crusty bread.
SLO LT1
[email protected]I love this soup! It's so creamy and flavorful. I always add a little extra cheese and bacon.
yubraj tamang
[email protected]This is my go-to recipe for potato soup. It's simple, delicious, and always a hit with my family.
Sita Rishi
[email protected]This soup is so easy to make and it tastes amazing. I've made it several times now and it's always a crowd-pleaser.
Muneeb gohar
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I've already had several requests for the recipe.
Drake Hardison
[email protected]This soup is exactly what I was looking for on a cold winter day. It's warm, comforting, and filling. I especially love the addition of the corn and green pepper.
Allen Amyx
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. It's so creamy and flavorful, and the bacon and cheddar add a nice touch. I'll definitely be making this again!
Lutfor Rahman service holder
[email protected]This soup is comfort food at its best! It's hearty, creamy, and packed with flavor. I followed the recipe exactly and it turned out perfectly. My family loved it!