GRANDMA'S SHORTBREAD
this is a melt in your mouth easy recipe, great to make with kids cause you can add sprinkles to them if you desire to
Provided by mmlwjr
Categories Dessert
Time 30m
Yield 24 cookies
Number Of Ingredients 4
Steps:
- Sift together cornstarch, icing sugar and flour.
- Stir.
- With wooden spoon blend in butter until soft, smooth dough forms, shape into 1" balls flatten with fork, or you can roll them 1/2 inch thick and cut into shapes.
- Bake at 350°F for 15-20 minutes.
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Hashem shraim
[email protected]This shortbread is a must-try! It's so good, you won't be able to resist going back for seconds.
Bella Terrebonne
[email protected]I made this shortbread for my grandmother's birthday, and she said it was the best she'd ever had.
Kas Mahad
[email protected]This shortbread is delicious! I love the way it melts in my mouth.
Desmond Cane
[email protected]I've tried several different shortbread recipes, but this one is by far my favorite. It's the perfect balance of buttery and crumbly.
KR Khan
[email protected]This is my go-to shortbread recipe. It's so easy to make, and it always turns out perfectly.
David Johnson
[email protected]I made this shortbread for a party last weekend, and it was a huge success! Everyone loved it, and I even got several requests for the recipe.
TTVPhantom_YT
[email protected]This shortbread is the best I've ever had! It's so buttery and crumbly, and it just melts in your mouth. I've made it several times now, and it's always a hit with my family and friends.