GRANDMA`S SOFT WHITE COOKIES RECIPE - (4.6/5)
Provided by รก-44262
Number Of Ingredients 10
Steps:
- In a large bowl, cream shortening and sugar; add eggs and vanilla. In a small bowl, combine buttermilk and baking soda. Stir in half the buttermilk mixture. Combine flour, nutmeg, salt and baking powder. Stir in dry ingredients alternately with buttermilk mixture. Dough will be tender. With a rolling pin, roll dough to 1/2-inch thick, using generous amounts of flour. Cut out cookies with a round cookie cutter. Bake on a greased cookie sheet. Bake for 10 minutes (I baked mine 12 minutes and they were super soft) at 350 degrees. Do Not Overbake. The cookies should be soft. Cool completely and spread with pink icing.
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Ismail Musa
[email protected]These cookies are a great way to use up leftover egg whites.
Jastina Hamal
[email protected]I've tried many white cookie recipes, but this one is by far the best. The cookies are soft, chewy, and have the perfect amount of sweetness.
Abuzar Ali
[email protected]These cookies are so soft and chewy. I can't stop eating them!
Boamah Kids
[email protected]I love the way these cookies melt in my mouth. They're the perfect treat for any occasion.
Emmanuel Oyebanji Idowu
[email protected]These cookies are really easy to make, and they're always a hit with my kids.
Gizli Sakli
[email protected]I've made these cookies several times now, and I've never been disappointed. They're always soft and delicious.
Mugdho Pal
[email protected]These cookies are the perfect comfort food. They're soft, chewy, and just sweet enough.
hardy Ei
[email protected]I made these cookies for a party last weekend, and they were a huge success. Everyone loved them!
Asad Hasan
[email protected]These cookies are really easy to make, and they're always a hit with my family and friends.
Chrislene Thesalus
[email protected]I've been looking for a good white cookie recipe for ages, and this one is definitely a keeper. The cookies are soft and chewy, with a perfect amount of sweetness.
Brooklyn ruswa
[email protected]These cookies are so soft and delicious! I love the way they melt in my mouth. I've made them several times now, and they always turn out perfect.