GRANDMA'S SWEDISH MEATBALLS
This is my grandmother's recipe for meatballs. It's very quick and easy, and they come out very tasty. They can be served with spaghetti, or as meatball subs, or any way you'd like to serve meatballs.
Provided by Julie Martinez
Categories World Cuisine Recipes European Scandinavian
Time 35m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix ground beef, bread crumbs, egg, onion, black pepper, nutmeg, and salt together in a bowl; form into small balls. Arrange balls on a baking sheet.
- Bake in the preheated oven for 10 minutes. Flip meatballs and continue baking until cooked through, 12 to 15 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 100 calories, Carbohydrate 3.5 g, Cholesterol 39 mg, Fat 6.1 g, Fiber 0.2 g, Protein 7.4 g, SaturatedFat 2.3 g, Sodium 73.4 mg, Sugar 0.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #scandinavian #european #dinner-party #kid-friendly #winter #swedish #dietary #seasonal #comfort-food #ground-beef #meat #taste-mood #savory #4-hours-or-less
You'll also love
daniel davies
[email protected]I followed the recipe exactly, but my meatballs fell apart. I'm not sure what I did wrong.
Sbahle Bahle
[email protected]These meatballs were a little dry for my taste, but the sauce was delicious.
Zzero Sufuri
[email protected]I've tried many Swedish meatball recipes, but this one is my favorite. The meatballs are always so tender and juicy.
Shillah Qays
[email protected]These meatballs are so easy to make and they taste amazing. I love that I can make them ahead of time and freeze them.
Chukwudi Simple
[email protected]Grandma's Swedish meatballs are the best! I've been making them for years and they always turn out perfect.
Abdul Hannan Sadiq
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them!
Adan Yare
[email protected]These meatballs were a hit with my family! They were so tender and flavorful, and the sauce was delicious. I will definitely be making these again.