GRANNY'S BISCUITS
GRANNY'S BISQUITS. These are the bisquits my granny use to make(God rest her soul) I watched her make these so many times when I was a kid. I have never found a recipe that comes close to these. They are very moist and delicious.
Provided by paula giles
Categories Breads
Time 30m
Yield 24 bisquits, 4-6 serving(s)
Number Of Ingredients 2
Steps:
- Mix flour and buttermilk together until mixture is stiff but not dry.
- It will be sticky On floured surface turn dough out.
- Add flour on top of dough and knead until dough is kind of dry but still sticky in the middle.
- Pat dough out to about 1/2 in thick and cut with cutter.
- In a cookie pan melt about 1/4 c butter flavored crisco (or reg. Crisco) in a 425 degree oven When melted remove from oven, tilt to cover pan.
- Then, tilt pan so extra oil runs to one end.
- Take each bisquit and dredge in the oil so that both sides of bisquits are coated.
- Place bisquits close together in pan (touching).
- Now bake at 425 degrees F until the tops are brown.
- THESE ARE ABSOLUTELY,NO DOUBT ABOUT IT THE BEST, MOST DELICIOUS, MOIST, BISQUITS YOU HAVE EVER TASTED.
- Hope you love these as much as we do.
- Let me know how you like these.
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Lugemwa Lusiba
[email protected]I've been making these biscuits for years and they're always a hit. They're the perfect comfort food.
Ameria Winters
[email protected]These biscuits are so easy to make, I can whip them up in no time.
Abubakkar Fida
[email protected]I love the way these biscuits taste with a little bit of butter and honey.
Vuyile Mleya
[email protected]These biscuits are the perfect addition to any meal. They're so delicious, I can't get enough of them.
Bradley Middaugh
[email protected]I'm so glad I found this recipe. I've been looking for a good biscuit recipe for a long time.
Demon Waltonen
[email protected]These biscuits are so good, I could eat them every day.
CELEBRITY COUPLES NEWS UGANDA
[email protected]I've tried a lot of biscuit recipes, but this one is definitely my favorite. The biscuits are always light and fluffy.
Breeyah Maddox
[email protected]I made these biscuits for a potluck and they were gone in minutes. Everyone loved them!
meshack paul
[email protected]These biscuits are the perfect size for a quick snack or a light breakfast.
Pauline King'ara
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make these biscuits.
Christiankevin Birungi
[email protected]These biscuits are so versatile. You can serve them with anything from soup to salad to chili.
Londyn Lev
[email protected]I've been making these biscuits for years and they're always a hit. They're the perfect side dish for any meal.
N S
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and buttery. I love to eat them with a cup of coffee or tea.
Meini Soko
[email protected]I made these biscuits for breakfast this morning and they were delicious. My family loved them!
i_do_not_exist
[email protected]These biscuits are so easy to make. I'm not a very experienced baker, but I was able to make them without any problems.
Apon Free fire
[email protected]I'm not a big fan of biscuits, but these were really good. I'll definitely be making them again.
Roland Harms
[email protected]These biscuits were a hit at my last party. Everyone loved them!
Saif Jhatial
[email protected]I love that this recipe uses buttermilk. It gives the biscuits a really nice tang.
Abdulrapper
[email protected]These biscuits are the best! They're so fluffy and buttery. I've made them several times now and they always turn out perfect.