GRANNY'S BROWN RICE COOKIES

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Granny's Brown Rice Cookies image

Dainty gluten-free cookies that are delicately sweet, deliciously flavorful, and delightfully aromatic! (Slightly adapted from a Wild Oats Marketplace recipe.) Chill time not included in preparation time.

Provided by So Cal Gal

Categories     Dessert

Time 1h5m

Yield 34 cookies

Number Of Ingredients 8

1 cup brown rice flour
1/2 teaspoon salt
1 cup ground pecans, packed
1 cup dark seedless raisins
1/4 cup maple syrup
2 tablespoons unsalted butter, melted
1 egg, large
1 teaspoon vanilla extract

Steps:

  • In a large mixing bowl, stir together brown rice flour, salt, ground pecans, and dark seedless raisins.
  • In a small mixing bowl, whisk together maple syrup, melted unsalted butter, egg, and vanilla extract.
  • Add wet ingredients to dry, and mix until well combined.
  • Cover bowl, and refrigerate for 12 hours--or overnight.
  • When dough is ready to bake: preheat oven to 350 degrees.
  • Lightly grease 2 baking sheets.
  • Shape cookie dough into 1 inch balls and place on prepared baking sheets; then flatten each dough ball with the bottom of a juice glass dipped in brown rice flour. (Cookies can be placed close together--baking will not change their size.).
  • Bake for 12 to 15 minutes, or until cookies are light brown underneath (tops will not brown much).
  • Transfer finished cookies to wire racks to cool before serving.

Nutrition Facts : Calories 66.5, Fat 3.3, SaturatedFat 0.7, Cholesterol 8, Sodium 37.4, Carbohydrate 9, Fiber 0.7, Sugar 4.1, Protein 0.9

REHAN SHER
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These cookies are a great way to use up leftover brown rice.


Akpan Imaobong336
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These cookies are the perfect balance of sweet and salty.


Joshsins Muniz
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I love the crispy edges and chewy centers of these cookies.


Benjamin Nana Buabeng
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These cookies are so easy to make, even a beginner can do it.


Dhirendra Jha
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I'll definitely be making these cookies again.


Sandra Nxumalo
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These cookies are a nice change from the usual chocolate chip cookie.


Florence Mitsi
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I've never had brown rice cookies before, but these were delicious!


Noman Raza
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These cookies are a great way to get your kids to eat their brown rice.


Nisar Ahmad Maitla
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I love the fact that these cookies are made with healthy ingredients.


Dalhatu Ibrahim
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These cookies are a great snack or dessert.


Vishnu Kumar
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I've been making these cookies for years and they're always a favorite.


aqeel naqvi
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These cookies are a great way to use up leftover brown rice.


Cristine Snyder
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I added a little bit of chocolate chips to my cookies and they were amazing!


Gaming Youssef
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These cookies are the perfect balance of sweet and salty.


Zamir Khan
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I love the crispy edges and chewy centers of these cookies.


Aphiwe Magengelele
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These are my go-to cookies when I need a quick and easy dessert.


James Hamilton Jr
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I've made these cookies several times now and they always turn out great.


roman zia
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These cookies were a hit! They were easy to make and had a delicious, nutty flavor.