GRANNY'S CORN CASSEROLE
This was one of my Granny's all time favorites. It's nice to look at and yummy to eat and uses simple ingredients your likely to have on hand.
Provided by vverkin925
Categories Cheese
Time 55m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Beat eggs in medium bowl.
- Add remaining ingredients and stir until combined.
- Pour into sprayed or buttered casserole.
- Bake at 350 degrees for 45 minutes or until golden brown.
- Note: If doubling this recipe use 5 large eggs.
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kaye jose
[email protected]Meh.
Kenny Swanger
[email protected]This corn casserole was a bit bland for my taste. I think it could use some more seasoning.
Case Bujan
[email protected]I've made this corn casserole several times now, and it's always a hit! It's the perfect side dish for any occasion.
Sienna Thomas
[email protected]This corn casserole is a family favorite! It's so easy to make and always turns out delicious. I love that it's not too sweet, and the cornbread topping is the perfect finishing touch.