GRAPE PICO DE GALLO

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Grape Pico de Gallo image

You can also use red grapes for this salsa -- just make sure they're seedless.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 6

1 cup chopped seedless green grapes
2 tablespoons minced jalapeno
1/4 cup minced red onion
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
Coarse salt

Steps:

  • Stir together grapes, jalapeno, onion, cilantro, and lime juice. Season with salt.

Gaironesa Williams
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This grape pico de gallo is a great way to use up extra grapes. It's also a nice change from the traditional tomato-based pico de gallo.


khelo Bangladesh
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I'm not a big fan of grapes, but this pico de gallo was actually really good. The grapes added a nice sweetness to the dish.


Ebuka uzor
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This grape pico de gallo is delicious! It's the perfect combination of sweet and savory. I love it on tacos and burritos.


Mado Shim
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I made this grape pico de gallo for a party and it was a hit! Everyone loved it. It's so easy to make and it's a great way to use up extra grapes.


Xahriyar Hasan
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This grape pico de gallo is a great way to use up extra grapes. It's also a nice change from the traditional tomato-based pico de gallo. I used red grapes, but I think green grapes would be good too. I also added a little bit of chopped jalapeƱo pepp