Linda Haas created this fuss-free recipe after tasting something similar on a cruise. It makes a speedy and summery, light bite at home in Tenmile, Oregon. LINDA'S TIP: "To make it even lighter, use a fat-free Italian dressing."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Arrange the onion, cucumber, tomatoes, basil and mozzarella on salad plates. Drizzle with dressing. Serve immediately.
Nutrition Facts : Calories 85 calories, Fat 4g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 224mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges
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Kipkorir Denis
[email protected]I'm always looking for new healthy recipes, and this one is definitely a winner. It's packed with nutrients and it's delicious too.
md sanom
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a great way to stay hydrated.
Tsholofelo Saohatse
[email protected]I made this salad for a party and it was a big hit. Everyone loved the combination of flavors and textures.
ahmed Abdul Kareem
[email protected]This salad is a great way to use up leftover grape tomatoes. I always have a bunch of them in my fridge, and this is a great way to use them up.
Matthew Oshea
[email protected]I'm not a huge fan of basil, but I didn't find it overpowering in this salad. It added a nice touch of flavor.
Technical Service
[email protected]This salad is the perfect balance of sweet and savory. I love the addition of the balsamic vinegar.
Rehman Khalid
[email protected]I'm always looking for new salad recipes, and this one is definitely a keeper. It's simple to make and it's always a crowd-pleaser.
Emranul Haque
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet tomatoes and the creamy mozzarella.
Lahiru Sampath
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
NEW GAMING
[email protected]This is the perfect salad for a hot summer day. It's light and refreshing, and it's packed with nutrients.
Amit Yadav
[email protected]I'm allergic to mozzarella, so I used feta cheese instead. It was still delicious!
Al Mumin
[email protected]I added some grilled chicken to this salad and it was a great way to use up leftover chicken. It's also a great salad to make for a weeknight meal.
Parker Sims
[email protected]This salad is so simple to make, but it's packed with flavor. I love that I can use fresh ingredients from my garden.
Dan Glory
[email protected]I'm not usually a fan of tomatoes, but this salad changed my mind! The combination of flavors and textures was amazing.
GAMING RABBY 007
[email protected]I made this salad for a picnic and it was perfect! It was easy to transport and assemble, and it tasted even better the next day.
Jerry “Jireh” Baker
[email protected]This salad was a hit at my summer party! The grape tomatoes were sweet and juicy, the mozzarella was creamy and fresh, and the basil added a pop of flavor. I'll definitely be making this again.