Surprise will meet the eyes when pineapple quarters baked with crushed gingersnap cookies, coconut, and macadamia nuts arrive on the table; a dash of rum heightens their tropical feel.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Stir together coconut, cookie crumbs, and nuts; set aside. Whisk together sweetened condensed milk and rum; set aside.
- Cut core from each pineapple quarter; discard. Cut between skin and flesh of each quarter to separate. Arrange, skin sides down, on a rimmed baking sheet. Drizzle with half of the sweetened-condensed-milk mixture. Sprinkle with coconut mixture; drizzle with the remaining sweetened-condensed-milk mixture. Bake until heated through and golden brown, 10 to 12 minutes. Serve warm.
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Keeran Bista
[email protected]I've made this casserole several times and it's always a crowd-pleaser.
Bubby Geiger
[email protected]This casserole was a big hit at my party. Everyone raved about it.
Diddy_ Mice
[email protected]This casserole is a bit time-consuming to make, but it's worth the effort. It's so delicious!
saeed al ameri
[email protected]My family loved this casserole. It was easy to make and very tasty.
Jaanu B.k
[email protected]This casserole is the perfect combination of sweet and savory. I will definitely be making it again.
SB Sohel Rana
[email protected]OMG! This pineapple casserole was heavenly!
MD SIJAR SIJAR
[email protected]I'm not sure what I did wrong, but my casserole didn't turn out very well. It was kind of bland.
Ga Hillbilly
[email protected]This casserole was a bit too dry for my liking.
Mian Abbas
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it.
Pasan Sandamina
[email protected]This is a classic dish that is always a hit.
Md Rubel
[email protected]I'm not a huge fan of pineapple, but I thought this casserole was actually pretty good. The flavor was not overpowering.
Tony Moran
[email protected]This was a bit too sweet for my taste.
Suliman Wali
[email protected]I added a little bit of ginger to the casserole and it gave it a nice zing.
Ashley Nicole
[email protected]This pineapple casserole is a family favorite. We make it for every holiday dinner.
fresh cash movements and entertainment campbell
[email protected]Easy and yummy!
Emmanuel Annan
[email protected]My pineapple casserole turned out a little too brown on top, but it still tasted delicious. I'll have to watch the baking time more closely next time.
king lover12
[email protected]Kids loved it!
Achinto biswas Achinto biswas
[email protected]This was an outstanding side dish that I served with a ham dinner. It was easy to make and had a unique flavor.